Banquet Operations Jobs in Dubai

• 2 - 5 Years
• Dubai - United Arab Emirates

Responsible for planning and directing banquet operations, ensuring guest satisfaction, managing staff, and maximizing revenue through effective event management.

• 2 - 5 Years
• Dubai - United Arab Emirates

Support daily banquet operations, handle guest complaints, ensure high-quality service, and enhance guest satisfaction with a passion for food and beverage.

• 3 - 5 Years
• Dubai - United Arab Emirates

Support Banqueting operations, enforce standards, coordinate events, and maintain relationships while possessing strong hospitality knowledge and administrative skills.

• 2 - 4 Years
• Dubai - United Arab Emirates

Support banquet operations, handle guest complaints, ensure high service standards, and possess a passion for food and beverage with excellent communication skills.

• 3 - 5 Years
• Dubai - United Arab Emirates

Oversee event execution, manage banquet staff, ensure service excellence, and maintain safety standards while coordinating with culinary teams and clients.

• 1 - 3 Years
• Dubai - United Arab Emirates

Oversee event execution, manage banquet staff, ensure service excellence, and maintain safety standards while coordinating with clients and culinary teams.

• 2 - 4 Years
• Dubai - United Arab Emirates

Oversee banquet operations, ensure guest satisfaction, maintain compliance, promote service improvement, and support team development in a luxury hotel environment.

• 3 - 5 Years
• Dubai - United Arab Emirates

Responsible for managing catering and events revenue, client relations, and operational alignment while ensuring high-quality experiences in a luxury hotel environment.

• 3 - 4 Years
• Dubai - United Arab Emirates

Support banquet functions by supervising staff, ensuring service excellence, collaborating with teams, and maintaining compliance with health regulations.

• 5 - 9 Years
• Dubai - United Arab Emirates

Lead and inspire a multicultural food and beverage team, manage operations, budgets, and compliance while delivering exceptional guest experiences.

• 10 - 12 Years
• Dubai - United Arab Emirates

Assist in supervising kitchen staff, develop menus, ensure food quality, maintain hygiene standards, and train employees while maximizing productivity.

• 2 - 4 Years
• Dubai - United Arab Emirates

Assist in culinary operations, supervise kitchen activities, maintain hygiene standards, and train staff in a luxury hospitality environment.

• 2 - 5 Years
• Dubai - United Arab Emirates

Assist in culinary operations, supervise kitchen activities, maintain hygiene standards, and train staff in a luxury hospitality environment.

• 2 - 3 Years
• Dubai - United Arab Emirates

Assist in culinary operations, supervise kitchen activities, maintain hygiene standards, and train staff in a luxury hospitality environment.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Oversee restaurant operations, ensuring guest satisfaction and team coordination while training staff in luxury service and maintaining hygiene standards.

• 2 - 7 Years
• Dubai - United Arab Emirates

Manage catering sales activities, develop relationships, lead a team, and implement strategies to drive revenue and customer satisfaction.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food according to recipes, monitor stock, ensure food quality, and maintain sanitation standards in the banquet kitchen.

• 1 - 6 Years
• Dubai - United Arab Emirates

Ensure food safety compliance, prepare meals per standards, and maintain hygiene while utilizing kitchen tools in a dynamic hotel environment.

• 0 - 2 Years
• Dubai - United Arab Emirates

Guest Service Experts deliver exceptional dining experiences, ensuring safety, professionalism, and quality while managing food service and guest interactions.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in employee management, ensure safety compliance, and develop positive relationships with team members.

• 0 - 2 Years
• Dubai - United Arab Emirates

Responsible for ensuring guest satisfaction through quality service, following procedures, and maintaining professionalism in a banquet setting.

• 0 - 2 Years
• Dubai - United Arab Emirates

Ensure adherence to safety policies, maintain professionalism, develop guest relationships, and perform physical tasks as a Runner in Room Service and Banquets.

• 3 - 8 Years
• Dubai - United Arab Emirates

Manages sales for catering, identifies new business, maximizes revenue, ensures guest satisfaction, and collaborates with various stakeholders.

• 1 - 3 Years
• Dubai - United Arab Emirates

Serve food and beverages, maintain cleanliness, ensure guest satisfaction, follow safety policies, and communicate effectively with kitchen staff.

• 3 - 5 Years
• Dubai - United Arab Emirates

The role involves developing sales strategies, building client relationships, and delivering exceptional customer service in the catering industry.

• 3 - 8 Years
• Dubai - United Arab Emirates

Implement sales plans, maintain client relations, ensure confidentiality, and possess excellent communication skills in a hotel environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for serving guests efficiently, managing queries, ensuring knowledge of menu, and delivering high customer service standards with a positive attitude.

• 2 - 5 Years
• Dubai - United Arab Emirates

Responsible for providing exceptional guest experiences, serving food and beverages, and setting up banquet spaces in a luxury hotel environment.

• 2 - 4 Years
• Dubai - United Arab Emirates

Oversee in-room dining and banquet operations, ensuring service excellence, team leadership, and high standards of food quality and hygiene.

• 2 - 4 Years
• Dubai - United Arab Emirates

Prepare and cook dishes, ensure food quality, maintain hygiene standards, collaborate with outlets, and mentor junior staff in a high-volume kitchen.