Banquet Operation Manager Jobs in Muscat

• 0 - 2 Years
• Muscat - Oman

Prepare food items, maintain hygiene standards, assist in catering events, and provide customer service while ensuring food safety and compliance.

• 1 - 6 Years
• Muscat - Oman

Seeking a versatile chef skilled in Arabic and Indian cuisines, responsible for meal planning and catering to family dietary needs.

• 5 - 10 Years
• Muscat - Oman

Seeking a skilled Kitchen Chef to lead bulk cooking operations, ensure HACCP compliance, manage inventory, and train staff in a catering environment.

• 5 - 10 Years
• Muscat - Oman

Seeking a skilled Kitchen Chef with expertise in bulk cooking, HACCP compliance, team management, and strong communication skills for catering operations.

• 5 - 8 Years
• Muscat - Oman

Manage service center operations, lead a team, ensure customer satisfaction, and oversee financial performance while adhering to safety and compliance standards.

• 5 - 8 Years
• Muscat - Oman

Lead mechanical operations, supervise technicians, conduct inspections, and collaborate on mechanical systems design; requires Bachelor's in Mechanical Engineering and relevant ...

• 10 - 15 Years
• Muscat - Oman

Develop and execute strategic sales plans for steel pipes, analyze market trends, and maintain client relationships while optimizing sales processes.

• 3 - 9 Years
• Muscat - Oman

Oversee spa operations, manage guest interactions, ensure treatment standards, conduct training, and maintain financial objectives in a luxury environment.

• 1 - 4 Years
• Muscat - Oman

Supervise stewarding team, ensuring cleanliness and sanitation in kitchen areas, managing inventory, and supporting banquet operations with strong leadership skills.

• 3 - 7 Years
• Muscat - Oman

Responsible for conducting inventories, managing cost control, verifying invoices, and ensuring compliance with purchasing and inventory procedures.

• 1 - 3 Years
• Muscat - Oman

Supervise food and beverage service, ensure guest satisfaction, manage staff, and uphold company standards in a luxury dining environment.

• 1 - 3 Years
• Muscat - Oman

Assist in daily kitchen operations, maintain food safety standards, ensure quality preparation, and support team collaboration for exceptional customer experiences.

• 3 - 5 Years
• Muscat - Oman

Oversee spa operations, conduct training, ensure guest satisfaction, and manage staff while promoting wellness treatments and maintaining high service standards.

• 3 - 5 Years
• Muscat - Oman

The Front Office Supervisor will manage reception operations, ensure guest satisfaction, train staff, and maintain service quality standards.

• 3 - 5 Years
• Muscat - Oman

The role involves leading kitchen operations, supervising staff, ensuring food quality, and promoting safety while fostering a positive team environment.

• 1 - 4 Years
• Muscat - Oman

The Bartender is responsible for beverage production, guest service, inventory management, and maintaining high customer service standards in a luxury environment.

• 3 - 6 Years
• Muscat - Oman

Supervise bar service, ensure guest satisfaction, maintain hygiene standards, and support team training while adhering to hotel policies and procedures.

• 2 - 5 Years
• Muscat - Oman

Responsible for executing dishes, maintaining cleanliness, and managing kitchen staff while ensuring guest satisfaction in a fast-paced environment.

• 1 - 5 Years
• Muscat - Oman

Greet guests, take food and beverage orders, ensure satisfaction, maintain cleanliness, and operate POS systems in a hospitality environment.

• 1 - 3 Years
• Muscat - Oman

Responsible for delivering exceptional food and beverage service, ensuring guest satisfaction, and maintaining high standards of presentation and efficiency.

• 4 - 6 Years
• Muscat - Oman

Responsible for overseeing Arabic cuisine preparation, supervising kitchen staff, ensuring food safety, and contributing to menu development with strong leadership skills.

• 1 - 3 Years
• Muscat - Oman

The Housekeeping Supervisor ensures cleanliness and quality assurance in guest rooms, manages team coordination, and addresses guest requests and complaints.

• 1 - 3 Years
• Muscat - Oman

The role involves maintaining equipment, ensuring safety standards, assisting guests, and supporting the Duty Engineer in a team-oriented environment.

• 2 - 5 Years
• Muscat - Oman

Responsible for organizing kitchen operations, maintaining hygiene, assisting in recipe development, and ensuring excellent customer service in a fast-paced environment.

• 1 - 3 Years
• Muscat - Oman

Assist in meat preparation, storage, and hygiene in a collaborative kitchen environment, requiring basic culinary knowledge and willingness to learn.

• 2 - 4 Years
• Muscat - Oman

The role involves guest interaction, cultural representation, and supporting cultural activations while showcasing Omani heritage and hospitality.

• 1 - 2 Years
• Muscat - Oman

The role involves guest interaction, cultural representation, and supporting lobby ambiance while showcasing Omani traditions and hospitality.

• 2 - 4 Years
• Muscat - Oman

Assist the Chef de Cuisine in creating dishes, ensuring food quality, maintaining safety standards, and leading kitchen team communication.

• 3 - 5 Years
• Muscat - Oman

The role involves leading kitchen operations, supervising staff, ensuring food quality, and training new culinary team members while maintaining high productivity standards.

• 2 - 4 Years
• Muscat - Oman

Responsible for executing dishes, ensuring cleanliness and food safety, managing kitchen staff, and delighting guests in a fast-paced environment.