Banquet Chef Jobs in Dubai

• 4 - 9 Years
• Dubai - United Arab Emirates

Lead kitchen operations, manage culinary standards, ensure exceptional customer service, and develop team skills in a catering environment.

• 1 - 7 Years
• Dubai - United Arab Emirates

Responsible for overseeing kitchen operations, preparing dishes, managing inventory, training staff, and ensuring quality standards in a fast-paced environment.

• 3 - 8 Years
• Dubai - United Arab Emirates

Responsible for overseeing kitchen station operations, ensuring quality dish preparation, collaborating with staff, and maintaining food safety standards.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook cold foods, ensure quality standards, assist in training staff, and maintain professional relationships while adhering to safety policies.

• 4 - 6 Years
• Dubai - United Arab Emirates

Supervise kitchen staff, ensure food quality and presentation, assist in training, maintain safety standards, and manage kitchen supplies.