Showing 23

Wine Jobs in Saudi Arabia

Bartender

Marriott International

Prepare and serve drinks, maintain bar cleanliness, process payments, ensure safety compliance, and provide excellent guest service.

Employer Active18 hrs ago
Register for Free

Looking for the perfect job?

Get personalised jobs in email. Apply in one click.

Bartender

Marriott International

Prepare and serve drinks, maintain bar cleanliness, process payments, and ensure guest satisfaction while adhering to safety policies.

19 Sep

Food & Beverage Manager

Six Senses

Responsible for efficient Food and Beverage operations, focusing on sustainability, cost management, and achieving budgeted revenues in luxury hotel settings.

5 Sep

Beverage Manager

Rosewood Hotels and Resorts

Develop and enhance beverage strategy, ensure compliance, manage costs, lead training, and maintain supplier relationships while innovating beverage offerings.

1 Sep

In Vila Dining Coordinator

Six Senses

Responsible for efficient dining operations, ensuring safety standards, coordinating deliveries, and possessing advanced hospitality skills and knowledge of food and beverage po...

14 Sep

Banquets Manager

Marriott International

Manage banquet operations, ensure exceptional customer service, lead teams, and conduct human resources activities while maintaining high standards and inventory control.

4 Sep

Banquet Manager

Marriott International

Directs banquet operations, manages team performance, ensures exceptional customer service, and oversees financial responsibilities while fostering training opportunities.

30+ days ago

TSA/Captain

Marriott International

Take room service orders, communicate with kitchen staff, maintain cleanliness, and ensure guest satisfaction while adhering to safety policies.

30+ days ago

Waiter & Bartender

Multilink Management Consultants

  • 2 - 5 Years
  • Saudi Arabia - Saudi Arabia

Responsibilities include excellent customer service, food and beverage knowledge, bartending skills, operational efficiency, and adherence to hygiene and safety standards.

Easy Apply9 Sep

F&B Host Server

Six Senses

Responsible for efficient service, guest satisfaction, menu knowledge, upselling, and adherence to standards in a luxury hospitality environment.

15 Sep

In Villa Dining Manager

Six Senses

Responsible for exceptional guest service in In Villa Dining, leading a team, ensuring adherence to standards, and possessing hospitality qualifications and technical skills.

12 Sep

Baker Six Senses Amaala

Six Senses

As a Baker, responsible for kitchen operations, adhering to safety standards, upselling services, and possessing technical skills in hospitality and food management.

12 Sep

F&B Hostess

Six Senses

Responsible for greeting guests, managing check-in, promoting menu items, and maintaining hygiene standards; requires hospitality education and technical skills.

12 Sep

Executive Sous Chef

Six Senses

Support culinary operations, assess menus, establish purchasing practices, and ensure compliance with standards while possessing relevant qualifications and technical skills.

11 Sep

In Villa Dining Host

Six Senses

Responsible for greeting guests, taking orders, ensuring efficient service, and maintaining standards in food and beverage operations with hospitality skills.

10 Sep

In Villa Dining Captain

Six Senses

Responsible for efficient In Villa Dining operations, supervising staff, ensuring service standards, and managing guest feedback with strong hospitality skills.

10 Sep

Assistant Director of Food & Beverage

Six Senses

Focus on enhancing food and beverage experiences, managing costs, ensuring sustainability, and possessing relevant qualifications in luxury hotel management.

5 Sep

Waiter/Waitress

SLS

Engage with guests, provide tailored food and drink recommendations, maintain high service standards, and possess strong communication and customer service skills.

3 Sep

Bartender

SLS

Prepare cocktails and beverages, engage guests, manage bar operations, support team collaboration, and maintain inventory in a high-end hospitality environment.

3 Sep

Mixologist

Four Seasons Hotel

Create innovative cocktails, provide personalized service, maintain bar standards, train staff, and ensure guest satisfaction in a luxury environment.

30+ days ago

Bar Manager

InterContinental

Lead bar operations with expertise in mixology, beverage trends, and guest experience, ensuring high standards and exceptional team leadership.

30+ days ago

Supervisor

Department: FOH & BOH Reporting to: Asst Restaurant Manager Purpose of the role: To oversee and co-ordinate assigned tasks within the operations, in the absence of the Assistant...

30+ days ago

Food & Beverages Manager

voco

Manage food and beverage operations, ensure customer service excellence, lead team, meet financial targets, and stay updated on industry trends.

11 Sep

Get Personalised Jobs Recommendations

Registering gives you the benefit to apply to a variety of jobs based on your preferences in just one click

Register for Free