Wine Jobs in Egypt

• 1 - 3 Years
• Egypt - Egypt

Prepare and serve drinks, maintain bar cleanliness, process payments, and ensure guest satisfaction while adhering to safety policies.

• 1 - 3 Years
• Egypt - Egypt

Prepare and serve beverages, maintain cleanliness, process payments, and ensure guest satisfaction while adhering to safety and quality standards.

• 1 - 3 Years
• Cairo - Egypt

Prepare and serve drinks, maintain bar cleanliness, process payments, and ensure guest satisfaction while adhering to safety standards.

• 2 - 5 Years
• Sharm El Sheikh, Egypt - Egypt

Lead beverage program management, team leadership, guest experience, and operational oversight while ensuring quality, innovation, and financial performance.

• 2 - 7 Years
• Egypt - Egypt

Manage banquet operations, ensure exceptional customer service, lead teams, and maintain inventory while focusing on guest satisfaction and continuous improvement.

• 4 - 6 Years
• Cairo - Egypt

Responsible for developing food and beverage goals, managing budgets, leading teams, ensuring customer service, and conducting human resource activities.

• 1 - 5 Years
• Egypt - Egypt

Responsible for engaging guests, serving beverages and food, managing accounts, and maintaining service standards in a clean environment.

• 0 - 1 Year
• Sharm El Sheikh - Egypt

Provide exceptional dining experiences by anticipating guest needs, offering suggestions, and maintaining high standards of service and knowledge of food and wine.

• 10 - 16 Years
• Cairo - Egypt

The role involves architecting infrastructure solutions, managing presales activities, and requires expertise in cloud technologies and strong communication skills in French and...

• 5 - 6 Years
• Egypt - Egypt

Oversee multi-outlet operations, enhance guest experience, lead service excellence, develop team, manage finances, and execute events with sustainability practices.

• 2 - 5 Years
• Egypt - Egypt

Assist in managing food and beverage operations, ensuring quality service, training staff, and achieving financial goals while maintaining customer satisfaction.

• 2 - 4 Years
• Giza - Egypt

Assist in managing food and beverage operations, lead team training, ensure quality service, and optimize profitability while maintaining compliance with safety regulations.

• 1 - 3 Years
• Cairo - Egypt

Assist in managing food and beverage operations, lead team training, ensure quality service, and maintain inventory while delivering exceptional guest experiences.

• 3 - 5 Years
• Giza - Egypt

Assist in managing food and beverage operations, ensuring quality service, training staff, maintaining inventory, and complying with safety regulations.