Showing 3

Sous Chef Jobs in Makkah

Executive Sous Chef

Hilton Hotels

Responsible for menu creation, managing kitchen brigade, ensuring food cost controls, and delivering excellent customer service with strong supervisory skills.

29 Aug
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Cluster Head Baker

Hilton Hotels

Oversee bakery operations, ensure quality and hygiene standards, supervise staff, control costs, and collaborate across properties with strong leadership skills.

27 Aug

Cluster Executive Pastry Chef

Hilton Hotels

Manage pastry operations, ensure quality and creativity, supervise teams, and implement seasonal menus while maintaining high customer service standards.

27 Aug

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