Runner
Akikis Group
Posted on 25 Sep
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Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
Key Responsibilities:
- Deliver food and drinks from kitchen/bar to guests tables.
- Ensure orders are completely served.
- Assist waiters/waitresses with clearing and resetting tables.
- Refill water, bread, or other table items as needed.
- Maintain cleanliness of service areas and ensure utensils, napkins, and condiments are stocked.
- Assist in opening and closing duties.
- Follow all food safety, hygiene, and health standards.
Requirements:
- Previous experience in a restaurant is a plus.
- Working schedule: 6 days/week.
- Working hours: 8 hours/day
- Flexibility to work evenings, weekends, and holidays.
Desired Candidate Profile
Previous experience in a restaurant is a plus.
Flexibility to work evenings, weekends, and holidays.
Company Industry
- Restaurants
- Catering
- Food Services
Department / Functional Area
- Chefs
- F&B
- Housekeeping
- Front Desk
Keywords
- Runner
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