Restaurant Supervisor Jobs in Saudi Arabia

• 1 - 6 Years
• Riyadh - Saudi Arabia

Ensure team collaboration for optimal service, manage staff training and scheduling, maintain safety standards, and enhance operational efficiency.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Ensure team collaboration for optimal service, manage staff training and evaluations, maintain safety standards, and enhance operational efficiency.

• 1 - 3 Years
• Jeddah - Saudi Arabia

Oversee food and beverage operations, ensure brand standards, conduct inventory checks, and maintain cleanliness while supporting team collaboration.

• 2 - 5 Years
• Saudi Arabia - Saudi Arabia

Oversee restaurant operations, enhance guest satisfaction, manage staff training, and ensure compliance with service and sanitation standards.

• 2 - 4 Years
• Riyadh - Saudi Arabia

Perform preventive maintenance and repairs on restaurant equipment, ensuring compliance with safety regulations and possessing strong troubleshooting skills.

• 2 - 5 Years
• Dammam - Saudi Arabia

Assist in food preparation and kitchen operations, ensuring food quality and safety while supporting team collaboration and customer service.

• 2 - 4 Years
• Jeddah - Saudi Arabia

Oversee daily restaurant operations, ensure customer satisfaction, manage staff, control costs, and comply with regulations while supporting marketing initiatives.

• 1 - 7 Years
• Riyadh - Saudi Arabia

Responsible for managing restaurant operations, ensuring customer satisfaction, financial performance, and staff development while maintaining food quality and safety standards.

• 3 - 4 Years
• Jeddah - Saudi Arabia

Oversee daily restaurant operations, ensure customer satisfaction, manage budgets, and lead a motivated team in a vibrant dining environment.

• 1 - 7 Years
• Saudi Arabia - Saudi Arabia

Conduct routine sales visits, prepare quotations, leverage sales leads, and ensure profitable catering setups for revenue goals.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Assist in managing restaurant operations, ensuring compliance, providing exceptional customer service, and supervising staff training and performance.

• 2 - 8 Years
• Saudi Arabia - Saudi Arabia

Oversees restaurant operations, enhances guest satisfaction, manages staff training, and ensures compliance with standards in food service management.

• 1 - 7 Years
• Saudi Arabia - Saudi Arabia

Oversee food and beverage operations, manage team schedules, ensure customer service excellence, and maximize sales opportunities while maintaining brand standards.

• 2 - 4 Years
• Yanbu, Saudi Arabia. - Saudi Arabia

Manage service and culinary teams to enhance guest experience, ensure compliance with regulations, drive sales, and develop talent in a hospitality setting.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Oversee daily restaurant operations, manage teams, ensure customer service, monitor inventory, and maintain hygiene standards while controlling costs.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Hiring for various positions in a seafood restaurant, requiring experience in seafood preparation and cooking.

• 5 - 7 Years
• Saudi Arabia - Saudi Arabia

Manage branch operations, lead and develop teams, ensure compliance with regulations, monitor performance, and handle customer feedback with strong leadership and communication ...

• 3 - 7 Years
• Saudi Arabia - Saudi Arabia

Assist in daily operations, supervise staff, manage service flow, ensure cleanliness, and resolve customer inquiries for guest satisfaction.

• 2 - 3 Years
• Saudi Arabia - Saudi Arabia

Maintain accurate accounting records, prepare financial statements, ensure compliance, and support financial activities with strong attention to detail and time management skills.

• 5 - 10 Years
• Jeddah - Saudi Arabia

Ensure brand standards and Food and Beverage Essentials are met, provide exceptional guest service, and handle complaints efficiently.

• 1 - 7 Years
• Saudi Arabia - Saudi Arabia

Lead daily restaurant operations, enhance guest experience, manage team performance, ensure compliance, and maintain brand standards in a dynamic environment.

• 1 - 7 Years
• Saudi Arabia - Saudi Arabia

Support daily operations, deliver exceptional guest experiences, manage team performance, ensure adherence to standards, and drive revenue through effective service.

• 3 - 5 Years
• Jeddah - Saudi Arabia

Responsible for managing restaurant operations, ensuring customer satisfaction, leading staff, and implementing marketing strategies for profitability.

• 2 - 5 Years
• Al Madina Al Munawarah - Saudi Arabia

Oversee daily operations of a luxury dining outlet, ensuring exceptional service quality, managing budgets, and enhancing guest experience through effective leadership.

• 5 - 7 Years
• Jeddah - Saudi Arabia

Responsible for overseeing restaurant operations, ensuring customer satisfaction, managing budgets, and leading a skilled team while maintaining food quality and safety standards.

• 5 - 7 Years
• Saudi Arabia - Saudi Arabia

Responsible for managing front-of-house teams, ensuring service quality, driving revenue, and creating memorable guest experiences in a fine dining environment.

• 3 - 8 Years
• Al Khobar - Saudi Arabia

Responsible for installation, servicing, and troubleshooting of coffee and foodservice equipment, requiring hands-on experience and knowledge of various brands.

• 1 - 2 Years
• Al Madina Al Munawarah - Saudi Arabia

Greet guests, take accurate orders, serve food and beverages, and resolve inquiries while demonstrating excellent communication and customer service skills.

• 1 - 2 Years
• Saudi Arabia - Saudi Arabia

Seeking a motivated Demi Chef de Partie with pastry and baking knowledge, ready to thrive in a dynamic culinary environment.