Restaurant Manager speaking French Language
Client of Hirelebanese
Employer Active
Posted 14 hrs ago
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Experience
5 - 10 Years
Education
Bachelor of Hotel Management(Hotel Management)
Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
Desired Candidate Profile
Bachelor s degree in hospitality management, or a related field.
Minimum of 5 years of experience in a French artisanal bakery and caf .
Strong background in Front-of-House operations, including customer service and team supervision.
Experience with inventory management, stock reconciliation, and supplier coordination.
Excellent communication and interpersonal skills, with a customer-centric mindset.
Fluent in French (both spoken and written); proficiency in English is an advantage.
Company Industry
- Recruitment
- Placement Firm
- Executive Search
Department / Functional Area
- Chefs
- F&B
- Housekeeping
- Front Desk
Keywords
- Restaurant Manager Speaking French Language
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Client of Hirelebanese