Restaurant Management Jobs in UAE

• 1 - 3 Years
• Abu Dhabi , Dubai - United Arab Emirates (UAE)

Oversee food and beverage service, ensure guest satisfaction, lead waitstaff, and maintain hygiene compliance in a Turkish cuisine restaurant.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Oversee restaurant operations, manage budgeting, lead staff training, and ensure compliance with health regulations while focusing on customer service and operational efficiency.

• 3 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Ensure smooth restaurant operations, monitor food quality, manage staff training, and maintain health standards; requires a degree in Hospitality Management and leadership exper...

• 4 - 9 Years
• Dubai - United Arab Emirates

Manage daily operations, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities in a restaurant setting.

• 2 - 7 Years
• Dubai - United Arab Emirates

Manage daily restaurant operations, enhance guest experiences, ensure compliance, and lead teams while focusing on sustainability and profitability.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Responsible for financial reporting, cost control, and compliance in food and beverage operations, requiring strong analytical skills and experience with accounting software.

• 2 - 8 Years
• Ras Al Khaimah - United Arab Emirates (UAE)

A skilled Barista and Waiter responsible for preparing beverages and desserts, operating café equipment, and providing excellent customer service.

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily restaurant operations, manage budgeting, lead staff training, and ensure health and safety compliance in a fast-paced environment.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Lead and supervise dining room team, ensuring service excellence while training staff and managing reservations in a fine dining environment.

• 3 - 7 Years
• Dubai - United Arab Emirates (UAE)

Identify leads in the restaurant industry, conduct product demonstrations, build relationships, and execute sales plans for software solutions.

• 1 - 3 Years
• Dubai - United Arab Emirates

Build and manage customer relationships, execute sales activities, maximize revenue through market knowledge, and provide exceptional customer service.

• 1 - 3 Years
• United Arab Emirates - United Arab Emirates

Building Successful Relationships that Generate Sales Opportunities Works collaboratively with off-property sales channels to ensure sales efforts are coordinated, complementary...

• 3 - 8 Years
• Dubai - United Arab Emirates

Assist in restaurant operations, manage staff, ensure guest satisfaction, handle budgets, and maintain service standards in a luxury hospitality environment.

• 2 - 7 Years
• United Arab Emirates - United Arab Emirates

Oversee culinary standards, manage kitchen operations, ensure exceptional customer service, and lead team while maintaining food quality and safety.

• 2 - 7 Years
• Dubai - United Arab Emirates

Manage daily operations, ensure exceptional customer service, support front desk team, and oversee human resource activities in guest relations.

• 3 - 8 Years
• Dubai - United Arab Emirates

Oversee restaurant operations, manage staff, ensure guest satisfaction, control costs, and uphold quality standards in a luxury dining environment.

• 1 - 7 Years
• Dubai - United Arab Emirates

Leads sales strategy implementation, develops sales plans, enhances customer service, and builds relationships to maximize revenue and guest satisfaction.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Support kitchen operations, ensure food quality and hygiene, supervise staff, manage inventory, and uphold luxury service standards.

• 5 - 7 Years
• Dubai - United Arab Emirates

Oversee kitchen operations, lead culinary team, develop innovative menus, manage food costs, ensure safety compliance, and enhance guest satisfaction.

• 2 - 7 Years
• Dubai - United Arab Emirates

Welcome guests, manage reservations, lead the hostess team, and ensure exceptional service standards in a luxury dining environment.

• 2 - 4 Years
• Dubai - United Arab Emirates

Welcome and manage guest reservations, ensuring excellent dining experiences through communication, organization, and attention to detail in a luxury setting.

• 5 - 7 Years
• Dubai - United Arab Emirates

Supervise kitchen operations, support menu planning, manage staff, ensure food safety, and maintain quality standards in a fine-dining environment.

• 2 - 7 Years
• Dubai - United Arab Emirates

Oversee restaurant operations, ensure exceptional service, train staff, manage guest relations, and possess strong leadership and fine dining knowledge.

• 2 - 6 Years
• Dubai - United Arab Emirates

Oversee restaurant and bar operations, enhance guest satisfaction, manage staff training, and ensure compliance with service and sanitation standards.

• 3 - 7 Years
• United Arab Emirates - United Arab Emirates

Seeking a candidate with restaurant experience, leadership, and communication skills for hospitality management roles, requiring a graduate degree and knowledge of food safety.

• 3 - 6 Years
• United Arab Emirates - United Arab Emirates

The role involves restaurant management, requiring leadership, communication skills, and knowledge of food safety, with a customer-focused attitude.

• 2 - 3 Years
• Dubai - United Arab Emirates

Seeking enthusiastic Waiters and Waitresses with fine dining experience, strong communication skills, and a passion for excellent customer service in a fast-paced environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Builds relationships to generate sales, manages sales activities, maximizes revenue through market knowledge, and provides exceptional customer service.

• 1 - 3 Years
• Dubai - United Arab Emirates

Develop and execute sales strategies, maximize revenue, manage sales activities, ensure exceptional customer service, and build relationships while analyzing financial data.

• 2 - 5 Years
• Dubai - United Arab Emirates

Oversee hotel operations, manage profitability, lead teams, enhance guest experience, and ensure employee satisfaction while achieving revenue goals.