Showing 10

Restaurant Management Jobs in Manama

Restaurant Manager

Marriott International

Manage restaurant operations, drive marketing strategies, ensure customer satisfaction, and oversee employee performance in a dynamic food service environment.

15 Sep
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Restaurant Manager

Client of Domo Ventures W.L.L.

  • 5 - 8 Years
  • Manama - Bahrain

Oversee daily restaurant operations, ensure exceptional guest experiences, manage staff, and implement marketing strategies while maintaining compliance with health regulations.

Easy Apply16 Sep

Complex Restaurants Manager

Marriott International

Oversee restaurant operations, enhance guest satisfaction, manage staff training, and ensure compliance with food safety standards.

30+ days ago

Restaurant Manager

Calo Inc.

Main Responsibilities Oversee the day-to-day operations of the cafe, including but not limited to exceptional customer service and complaint handling, revenue and cost managemen...

26 Aug

Complex Executive Housekeeper

Marriott International

Manage housekeeping operations, conduct training, ensure customer service excellence, and maintain budget compliance while supervising staff and guest relations.

13 Sep

Sales & Events Executive

Marriott International

Manage sales activities, drive customer satisfaction, and develop creative events while leveraging sales channels and building relationships with local businesses.

8 Sep

Executive Sous Chef

Marriott International

Assisting in Leading Kitchen Operations for Property Provides direction for all day-to-day operations. Understands employee positions well enough to perform duties in employees'...

27 Aug

Complex Food & Beverage Manager

Marriott International

Develop and manage budgets, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities for operational excellence.

27 Aug

Sous Chef Modern Mediterranean Cuisine

RAFFLES

Lead kitchen operations, develop innovative menus, ensure food safety, manage inventory, and inspire the culinary team while maintaining high standards.

30+ days ago

Sous Chef Modern Mediterranean Cuisine

AccorHotel

  • 2 - 5 Years
  • Manama - Bahrain

Lead kitchen operations, develop innovative menus, ensure food safety, manage inventory, and mentor culinary team in a fast-paced environment.

30+ days ago

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