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Pastry Chef Jobs in Qatar

Pastry Chef

Sahab Kitchen
  • 0 - 6 Years
  • Doha - Qatar

Seeking a skilled pastry chef to develop recipes, manage production, ensure food safety, and supervise staff with strong baking techniques and creativity.

Easy Apply11 Jan
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Pastry Chef - Catering

Teyseer Services company

Responsible for preparing and presenting a variety of pastries while ensuring quality, creativity, and adherence to food safety standards; requires culinary expertise and teamwork.

Easy ApplyMultiple Vacancies30+ days ago

Pastry Chef

Mandarin Oriental Hotel Group

Responsible for managing pastry operations, leading a team, ensuring quality and hygiene standards, and contributing to menu innovation in a luxury hotel.

22 Dec 25

Executive Pastry Chef

Mandarin Oriental Hotel Group

Responsible for managing pastry and bakery operations, ensuring high-quality products, team leadership, and compliance with food safety standards.

30+ days ago

Bakery & Pastry Chef

Freelancer

  • 3 - 5 Years
  • Qatar - Qatar

Seeking a Bakery and Pastry Chef with experience in food preparation, immediate availability, and skills in baking and pastry arts.

Easy ApplyMultiple Vacancies30+ days ago

Pastry Chef (Overseas Hire)

Client of PH Hospitality

  • 2 - 7 Years
  • Qatar - Qatar

Prepare a variety of pastries and baked goods, ensuring food safety and quality, while demonstrating strong pastry techniques and creativity.

Easy Apply6 Jan

Pastry Chef De Partie ( CDP Pastry Kitchen)

PULLMAN

Train and supervise pastry team, design innovative menus, ensure quality and safety standards, manage budget, and handle guest feedback.

30+ days ago

Pastry and Bakery Chef in Qatar

Signature Visas Hiring for Qatar Bakery
  • 3 - 8 Years
  • Doha - Qatar

Develop and execute innovative pastry and bakery menus, showcasing creativity and expertise in flavor combinations and presentation. Oversee all aspects of pastry and bakery pro...

Easy ApplyMultiple Vacancies30+ days ago

Commis Bakery Pastry

Anantara

Responsible for food preparation and organization, ensuring high standards of hygiene, guest service, and teamwork in a fast-paced kitchen environment.

Employer Active19 Jan

Commis l (Seasonal)

RIXOS

The role involves preparing ingredients, cooking basic dishes, and supporting senior chefs while maintaining food safety and hygiene standards.

Employer Active19 Jan

Commis Chef

Client of People Dynamics

  • 1 - 3 Years
  • Qatar - Qatar

Assist in food preparation, execute cooking tasks, maintain hygiene, and support senior chefs; requires kitchen experience and valid Food Handling Certificate.

Employer Active19 Jan

Demi Chef De Partie - Pastry

M GALLERY

Assist in high-quality pastry production, uphold hygiene standards, manage inventory, and collaborate with teams while demonstrating creativity and passion for desserts.

Employer Active11 hrs ago

Chef de Partie - Pastry

Rosewood Hotels and Resorts

Assist in hotel kitchens, ensuring guest satisfaction, efficient operations, training associates, and maintaining culinary standards while adhering to safety regulations.

12 Jan

Commis 1 Baker and Pastry

Client of PH Hospitality

  • 1 - 3 Years
  • Qatar - Qatar

Assist in preparing bakery and pastry items, follow recipes, maintain cleanliness, and ensure food safety while being a team player with baking knowledge.

Easy Apply16 Jan

Chief Baker

Rosewood Hotels and Resorts

Ensure high food preparation standards, supervise bakery operations, maintain hygiene, control costs, and train associates for optimal performance.

5 Jan

Chef de Partie (Bakery)

Hilton Hotels

The role involves supervising bakery staff, ensuring high-quality pastry preparation, maintaining cleanliness, and assisting with food cost controls and guest satisfaction.

5 Jan

Pastry Cook

Teyseer Services company

Responsible for preparing high-quality pastries and desserts for events, ensuring hygiene, consistency, and timely service while adhering to food safety standards.

Easy ApplyMultiple Vacancies30+ days ago

Commis 2 - Bakery

PULLMAN

Assist in baking and preparation of bakery items, maintain quality standards, uphold hygiene, and support team in a fast-paced environment.

16 Jan

Commis Chef

Hyatt Hotel

Seeking a passionate individual with culinary knowledge and teamwork skills to join a luxury kitchen, preferably with experience or a culinary diploma.

16 Jan

Commis 1 (Hot / Cold Kitchen)

PULLMAN

Prepare and cook hot and cold dishes, assist in kitchen cleanliness, ensure food safety, and support inventory control with strong culinary skills.

15 Jan

Commis I

Wyndham Doha

  • 1 - 2 Years
  • Qatar - Qatar

Seeking a candidate with basic culinary knowledge, strong work ethic, and ability to thrive in a fast-paced environment.

15 Jan

Commis II - Pastry

Rosewood Hotels and Resorts

Assists in kitchen operations, ensuring guest satisfaction, maintaining sanitation standards, and adhering to company policies while supporting team success.

12 Jan

Commis Pastry - Intern

M GALLERY

Assist in pastry preparation and presentation while learning culinary skills in a fast-paced kitchen, requiring teamwork and a passion for baking.

14 Jan

Commis - Doha Education City

Premier Inn Hotels LLC

Assist the head chef in food preparation, maintain hygiene standards, manage food storage, and ensure quality service in a multicultural team.

14 Jan

Commis I - Levantine/Mediterranean Cuisine

Rosewood Hotels and Resorts

Assists in kitchen operations, ensuring guest satisfaction, food preparation, sanitation standards, and compliance with company policies in a flexible work environment.

12 Jan

Commis II - Garde Manger

Four Seasons Hotel

The role involves assisting in food preparation, conducting inventory checks, supporting kitchen staff, and ensuring quality standards in a luxury hotel environment.

9 Jan

Commis II - Elements Kitchen

Four Seasons Hotel

Assist in food preparation, conduct inventory checks, support kitchen staff, and uphold sustainability goals with a culinary arts degree and hygiene knowledge.

14 Jan

Commis II

Four Seasons Hotel

The role involves assisting in food preparation, conducting inventory checks, supporting kitchen staff, and minimizing food waste, requiring culinary knowledge and interpersonal...

8 Jan

Commis Chef

Calo Inc.

Assist in food preparation, ensure adherence to nutritional standards, maintain hygiene, and support kitchen efficiency in a fast-paced environment.

13 Jan

BAKERY SUPERVISOR

Oversee bakery production, ensure quality and safety standards, manage inventory, and train staff; requires experience in bakery production and strong leadership skills.

9 Jan

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