Posted on 13 Sep

Experience

1 - 5 Years

Monthly Salary

AED 2,500 - 3,000 ($676 - $811)

Education

Secondary School

Nationality

Any Arab National, Any Anglophone National

Gender

Any

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

  • Craft exquisite pastries, desserts, and baked goods that showcase creativity and technique, ensuring each item meets high aesthetic and taste standards.
  • Develop and innovate new recipes that align with seasonal ingredients and current dessert trends, pushing the boundaries of traditional pastry making.
  • Oversee the preparation and presentation of pastry items for events and menu offerings, ensuring timeliness and quality under pressure.
  • Maintain a clean and organized workstation, adhering to food safety and sanitation standards to prevent contamination and ensure health compliance.

Desired Candidate Profile

  • Culinary degree or certification from a recognized pastry school to ensure foundational knowledge and skills.
  • Minimum of 3-5 years of professional pastry kitchen experience, demonstrating progression in responsibilities and creativity.
  • Previous experience in high-volume pastry production environments, showcasing ability to work efficiently under pressure.
  • Proficient in various pastry techniques, including but not limited to chocolate work, sugar art, and dough preparation.

Employment Type

    Full Time

Company Industry

Department / Functional Area

Keywords

  • Pastry Arts
  • Confectioner
  • Dessert Presentation
  • Baking Techniques

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MSK AL Batool Factory

Home Care - Personal Care - Perfumes

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