Kitchen Members
Casper & Gambini’s
Posted 30+ days ago
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Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
Job Duties:
Prepares and fills his / her daily section as per the Par Level Preparation list Vs. FIFO method during opening.
Supports the person in charge to prepare the request related to CPU & Main Spring orders.
Checks bad quality, labels & expiry dates of products and reports it to his direct manager.
Makes sure to produce items with best quality & design as per C & G standards.
Makes sure to cook within safe temperature & zone.
Defrosts products when needed taking into consideration the danger zone.
Job Requirements:
Previous experience in Food & Beverages industry (0 ? 2 years of experience) holds a BT, TS or High School degree.
Company Industry
- Restaurants
- Catering
- Food Services
Department / Functional Area
- Chefs
- F&B
- Housekeeping
- Front Desk
Keywords
- Kitchen Members
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Casper & Gambini’s