Showing 62

Kitchen Jobs in Riyadh

Kitchen Helper

AFCO Company
  • 0 - 6 Years
  • Riyadh , Al Qasim , Dammam/Khobar/Eastern Province - Saudi Arabia

Assist in food preparation and maintain kitchen cleanliness while supporting cooks, requiring teamwork, communication skills, and a willingness to learn.

Easy ApplyMultiple Vacancies30+ days ago
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Kitchen & Laundry Equipment Technician

Asiatic Consultant

  • 5 - 10 Years
  • Riyadh - Saudi Arabia

Responsible for installation, maintenance, and repair of commercial kitchen and laundry equipment, troubleshooting various faults, and performing preventive maintenance.

Easy ApplyEmployer Active9 Jan

Pastry Commis + Kitchen Commis

Assist in pastry and kitchen preparation, maintain hygiene standards, and support senior chefs; candidates should have basic kitchen knowledge and a strong work ethic.

31 Dec 25

B2B Sales Executive | Furniture, Kitchens & Cabinets

The role involves identifying B2B sales opportunities, building client relationships, and negotiating deals in the furniture, kitchen, and cabinetry sectors.

Easy Apply30+ days ago

Sales Consultant Premium Kitchen Brand

Seeking a motivated Sales Consultant with expertise in luxury kitchen design sales, strong communication skills, and proficiency in CRM systems for client engagement.

30+ days ago

Maintenance Technician - Restaurant Operations

Confidential Company

  • 2 - 4 Years
  • Riyadh - Saudi Arabia

Perform preventive maintenance and repairs on restaurant equipment, ensuring compliance with safety regulations and possessing strong troubleshooting skills.

Easy Apply1 Jan

Sales Specialist

Aurages
  • 3 - 8 Years
  • Riyadh - Saudi Arabia

Conduct field sales to restaurants, negotiate contracts, maintain CRM records, and possess strong negotiation skills and market insight in the food industry.

Easy ApplyMultiple Vacancies7 Jan

Executive Chef

Sorouh Al Masharee ReadyMix - SARMIX
  • 2 - 5 Years
  • Riyadh - Saudi Arabia

Design and curate innovative menus, oversee kitchen operations, manage inventory, and mentor staff while possessing a culinary degree and leadership experience.

Easy Apply14 Dec 25

Cafe Cook Light Menu Chef

Confidential Company

  • 4 - 8 Years
  • Riyadh - Saudi Arabia

Prepare and cook light dishes while ensuring hygiene standards, managing kitchen tasks, and assisting in inventory for a fast-paced environment.

Easy Apply30+ days ago

Assistant Chef Bakery Items

Confidential Company

  • 3 - 8 Years
  • Dammam , Riyadh - Saudi Arabia

The role involves assisting in bakery item preparation, maintaining hygiene standards, and requires culinary certification, teamwork skills, and food safety knowledge.

Easy Apply16 Dec 25

Accountant

Al Mazen For Furniture Company
  • 4 - 6 Years
  • Jeddah , Riyadh - Saudi Arabia

Responsible for processing journal entries, managing accounts payable and receivable, financial reporting, and assisting in audits with strong accounting knowledge.

Easy ApplyMultiple VacanciesEmployer Active22 Dec 25

Head Baker

Marriott International

Prepare and cook food following recipes and safety standards, ensuring quality and compliance while maintaining a professional appearance and teamwork.

8 Jan

Sous Chef

Calo Inc.

Seeking a Sous Chef to oversee kitchen operations, assist in menu planning, manage staff, and ensure food quality with strong a la carte experience.

7 Jan

Executive Chef Instructor

Develop and deliver culinary classes, manage kitchen operations, guide participants, and create engaging instructional materials while ensuring a positive learning environment.

8 Jan

Employee Experience Specialist

Calo Inc.

The role involves enhancing employee experience through onboarding, office management, wellness initiatives, and event planning, requiring strong communication and problem-solvi...

7 Jan

In Room Dining Order Taker

Marriott International

Take room service orders, answer menu questions, communicate dietary needs, maintain cleanliness, and ensure guest satisfaction while adhering to safety policies.

31 Dec 25

Hostess

Marriott International

Guest Service Experts create memorable dining experiences by serving guests, managing the menu, and ensuring a safe, professional environment.

2 Jan

Jackie Restaurant Waiter

Marriott International

Guest Service Experts ensure memorable dining experiences by serving guests, managing the menu, and maintaining a professional appearance in a safe environment.

2 Jan

Banquet Waiter

Marriott International

Guest Service Experts create memorable dining experiences by serving guests, managing menus, and maintaining a professional appearance in a safe environment.

31 Dec 25

St. Regis Bar Waiter

Marriott International

Guest Service Experts create memorable dining experiences by serving guests, managing the menu, and maintaining a professional appearance and safe workplace.

31 Dec 25

In Room Dining Waiter

Marriott International

Guest Service Experts deliver exceptional dining experiences, manage menus, ensure safety, and maintain professionalism with a high school diploma required.

31 Dec 25

Pastry Demi Chef de Partie / Baker

Prepare and bake Italian pastries and breads, ensuring quality and consistency while maintaining hygiene standards in a high-volume environment.

31 Dec 25

Host / Hostess

SOFITEL

Responsible for greeting guests, managing reservations, providing menu recommendations, and ensuring excellent customer service with strong communication skills.

5 Jan

Lobby Lounge Manager

SOFITEL

Lead daily operations of the Lobby Lounge, ensuring exceptional guest experiences, financial performance, and team development in a luxury environment.

31 Dec 25

Barista

Prepare and serve high-quality espresso beverages, maintain cleanliness, and provide attentive service in a luxury hospitality environment with strong technical knowledge.

31 Dec 25

Runner

Support waitstaff by delivering food and beverages, maintaining cleanliness, and collaborating with teams; requires high energy, attention to detail, and good communication skills.

31 Dec 25

Sous Chef - In Room Dining

Four Seasons Hotel

Assist in culinary operations, supervise kitchen staff, enforce hygiene standards, manage costs, and coordinate with teams for exceptional food service.

22 Dec 25

Commis 2

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety policies, and support team goals; requires high school diploma and related experience.

25 Dec 25

Commis 2 Pastry

Marriott International

Prepare and cook food according to recipes and standards, operate kitchen equipment, and maintain cleanliness; requires high school diploma and related experience.

25 Dec 25

Executive Chef II

Marriott International

Lead kitchen operations, manage culinary standards, ensure exceptional customer service, and conduct human resource activities in a culinary environment.

30+ days ago

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