Kitchen Equipment Technician
Client of GKSV Consultancy
Employer Active
Posted on 17 Sep
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Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
Roles & Responsibilities
- Install, maintain, and repair kitchen equipment including ovens, fryers, grills, refrigerators, dishwashers, and other appliances.
- Perform routine preventive maintenance to ensure equipment efficiency and safety.
- Diagnose faults and troubleshoot electrical, mechanical, and refrigeration issues.
- Ensure compliance with health, hygiene, and safety standards.
- Maintain service records and provide reports to supervisors.
Desired Candidate Profile
Requirements
- ITI / Diploma in Refrigeration, Electrical, or Mechanical trades preferred.
- Minimum 5 years of experience in India as a Kitchen Equipment Technician.
- Strong knowledge of commercial kitchen equipment and systems.
- Good English communication skills.
Company Industry
- Restaurants
- Catering
- Food Services
Department / Functional Area
- Installation
- Maintenance
- Operations
- Repair
Keywords
- Kitchen Equipment Technician
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Client of GKSV Consultancy
https://gksvconsultancy.com/jobs/kitchen-equipment-technician-2/
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