Hostess Jobs in Oman

• 2 - 3 Years
• Muscat - Oman

The role involves greeting guests, managing reservations, and ensuring a culturally respectful dining experience, requiring fluency in Arabic and excellent communication skills.

• 1 - 3 Years
• Oman - Oman

Manage guest inquiries, support restaurant operations, and maintain service standards; requires hospitality education, communication skills, and flexibility for shifts.

• 2 - 7 Years
• Muscat - Oman

Prepare and maintain the dining area, assist in cleaning, serve clients, and follow the captain waiter's instructions with high hygiene standards.

• 1 - 3 Years
• Oman - Oman

Provide prompt and courteous service as a team player in food and beverage operations, ensuring guest satisfaction and safety.

• 1 - 2 Years
• Muscat - Oman

Responsible for guiding guests, managing billing, and maintaining service standards; requires guest relations, upselling, and multitasking skills.

• 0 - 2 Years
• Oman - Oman

Guest Service Experts provide memorable dining experiences by serving guests, managing menus, and maintaining a professional appearance in a safe environment.

• 1 - 4 Years
• Muscat - Oman

Supervise stewarding team, ensure cleanliness and sanitation standards, manage inventory, and support banquet operations with strong leadership and communication skills.

• 1 - 3 Years
• Oman - Oman

Responsible for creating a positive impact through hospitality, focusing on development and advancement within a diverse hotel environment.

• 2 - 4 Years
• Oman - Oman

Collaborate with team members to ensure timely service, adhere to hotel policies, maintain cleanliness, and possess strong communication skills.

• 1 - 3 Years
• Oman - Oman

Greet customers, take orders, deliver meals, ensure satisfaction, and prepare bills; requires skills in customer service and menu knowledge.

• 1 - 5 Years
• Al Kuwait - Kuwait , KuwaitOmanUnited Arab Emirates - Oman , KuwaitOmanUnited Arab Emirates - United Arab Emirates

Seeking candidates for Food and Beverage Service roles in Hotels and Restaurants, requiring education in Hotel Management or related fields.