four seasons hotel Jobs

• 1 - 2 Years
• Dubai - United Arab Emirates

Welcome and register guests, handle inquiries, resolve complaints, and provide exceptional hospitality in a luxury hotel environment.

• 5 - 8 Years
• Al Kuwait - Kuwait

Lead kitchen operations, create authentic Lebanese menus, ensure quality and hygiene, and motivate a culinary team in a luxury setting.

• 2 - 6 Years
• Qatar - Qatar

Assist in electrical, mechanical, and plumbing maintenance, ensuring logs are maintained, while demonstrating strong communication and problem-solving skills.

• 3 - 5 Years
• Alexandria - Egypt

Lead banquet culinary operations, ensuring food quality and presentation, while supervising the team and managing budgets in a luxury environment.

• 1 - 3 Years
• Sharm El Sheikh - Egypt

Responsible for greeting guests, delivering luggage, assisting with inquiries, and maintaining cleanliness while providing exceptional hospitality and professionalism.

• 0 - 2 Years
• Tunis - Tunisia

Monitor and record income through daily audits, ensuring accurate revenue classification and compliance with accounting principles while collaborating with team members.

• 2 - 7 Years
• Doha - Qatar

Support daily reservations operations, manage room inventory, optimize revenue, and ensure guest satisfaction with strong communication and analytical skills.

• 2 - 7 Years
• Dubai - United Arab Emirates

Assist in menu preparation, maintain hygiene standards, follow safety protocols, and collaborate with the culinary team; requires culinary education and teamwork skills.

• 0 - 2 Years
• Dubai - United Arab Emirates

Assist in internal marketing, employee events, onboarding, and maintaining records while enrolled in a Hotel Management program with computer skills.

• 1 - 7 Years
• Cairo - Egypt

Manage Reservations Department and Revenue Management, analyze reports, develop strategies, and assist with guest inquiries in a professional manner.

• 1 - 7 Years
• Doha - Qatar

Support Room Attendants by maintaining cleanliness, stocking supplies, and personalizing guest experiences; requires strong communication skills and attention to detail.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Coordinate recruitment activities, manage candidate communication, support onboarding, and maintain databases; requires strong organizational skills and a diploma in Human Resou...

• 1 - 3 Years
• Egypt - Egypt

Manage daily operations of the Reservations department, ensuring quality standards, staff training, and effective sales strategies while maintaining professionalism.

• 1 - 3 Years
• Qatar - Qatar

The role involves cleaning and sanitizing guest rooms, providing personalized service, and requires strong organizational and communication skills.

• 1 - 3 Years
• Cairo - Egypt

Seeking a talented individual for Front Desk responsibilities, ensuring exceptional guest experiences with proficiency in English and a bachelor's degree.

• 5 - 7 Years
• Saudi Arabia - Saudi Arabia

Lead culinary operations by creating innovative menus, managing kitchen staff, ensuring food quality, and maintaining high culinary standards in a luxury setting.

• 1 - 3 Years
• Doha - Qatar

The Food & Beverage Assistant Server supports dining experiences by clearing tables, requires food knowledge, interpersonal skills, and hotel management education.

• 5 - 7 Years
• Doha - Qatar

The role involves overseeing pastry operations, team training, quality control, and ensuring compliance with sanitation standards while fostering a culture of continuous improve...

• 2 - 7 Years
• Doha - Qatar

Supervise meal service, enhance guest experience, communicate effectively, and possess strong computer skills with a minimum of two years in the field.

• 4 - 9 Years
• United Arab Emirates - United Arab Emirates

Prepare food items to high standards, train kitchen staff, maintain equipment, and ensure food safety with strong communication skills required.

• 2 - 7 Years
• Kuwait - Kuwait

Ensure quality meat preparation, maintain kitchen equipment, follow sanitation procedures, and possess strong culinary skills and creativity.

• 2 - 7 Years
• Doha - Qatar

Responsible for managing telephone operations, providing guest information, and ensuring communication excellence while maintaining Four Seasons standards.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Responsible for installation, maintenance, and repair of electrical systems, requiring skills in troubleshooting, preventive maintenance, and compliance with safety standards.

• 2 - 4 Years
• Doha - Qatar

Responsibilities include seating guests, managing reservations, anticipating needs, maintaining menus, and ensuring excellent service as a Hostess.

• 1 - 3 Years
• Egypt - Egypt

Develop culinary knowledge to produce high-quality meals, ensuring adherence to food safety regulations with a passion for culinary standards.

• 1 - 7 Years
• Egypt - Egypt

Seeking a talented F&B Server to deliver exceptional dining experiences, requiring strong English proficiency and excellent organizational and communication skills.

• 5 - 7 Years
• Cairo - Egypt

Oversee engineering operations, manage preventive maintenance, implement budgets, and lead a skilled team with strong technical knowledge and problem-solving abilities.

• 3 - 5 Years
• Riyadh - Saudi Arabia

Oversee daily operations of the Lobby Lounge, ensuring exceptional guest service, team management, and operational knowledge in luxury hospitality.

• 5 - 10 Years
• Manama - Bahrain

The Director of PR will be responsible for supports the development and execution of marketing and advertising initiatives, including the annual public relations plan. A key foc...

• 2 - 7 Years
• Abu Dhabi - United Arab Emirates

Oversee restaurant operations, ensure high-quality service, manage staff training, and maintain hygiene standards while collaborating on events and promotions.