Food Products Jobs in Dubai

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Develop and execute sales strategies, manage export documentation, and monitor market trends while possessing strong communication skills and international food sales experience.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Develop client relationships, achieve sales targets, identify business opportunities, and provide customer service in frozen poultry and food products.

• 2 - 4 Years
• Sharjah , Dubai , Ajman - United Arab Emirates (UAE)

The candidate will promote and sell disposable food packaging products, achieve sales targets, negotiate contracts, and maintain client relationships in the UAE market.

• 3 - 5 Years
• Sharjah , Dubai , Ajman - United Arab Emirates (UAE)

The candidate will promote and sell FMCG products, manage customer relationships, and drive a van for deliveries while achieving sales targets.

• 5 - 7 Years
• Abu Dhabi , kizad , Dubai - United Arab Emirates (UAE)

Manage shift operations of Blow Moulding, supervise operators, ensure production targets, perform maintenance, and prepare reports using ERP software.

• 4 - 9 Years
• Dubai - United Arab Emirates

Responsible for culinary standards, menu development, team leadership, customer service, and compliance with food safety regulations in a dynamic kitchen environment.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Operate forklifts for moving frozen food, maintain storage, follow safety protocols, and assist with inventory; requires forklift experience and valid license.

• 4 - 9 Years
• Dubai - United Arab Emirates

Lead kitchen operations, manage culinary standards, ensure exceptional customer service, and develop team skills in a catering environment.

• 4 - 9 Years
• Dubai - United Arab Emirates

Ensures culinary standards, manages kitchen operations, supervises staff, develops menus, and maintains customer satisfaction while achieving budget goals.

• 2 - 7 Years
• Dubai - United Arab Emirates

Manage kitchen operations, ensure culinary standards, lead staff, provide exceptional customer service, and maintain food quality and safety.

• 2 - 7 Years
• Dubai - United Arab Emirates

Ensure culinary standards, manage kitchen operations, lead team, provide exceptional customer service, and train staff in a specialty restaurant.

• 2 - 7 Years
• Dubai - United Arab Emirates

Oversee food and beverage operations, ensure guest satisfaction, conduct training, maintain cleanliness, and possess strong leadership and customer service skills.

• 4 - 8 Years
• Dubai - United Arab Emirates

Supervise kitchen staff, ensure food quality and presentation, assist in training, maintain safety standards, and support team collaboration.

• 2 - 6 Years
• Dubai - United Arab Emirates

Supervise kitchen staff, ensure food quality and presentation, assist in training and scheduling, and maintain safety standards in food preparation.

• 2 - 7 Years
• Dubai - United Arab Emirates

Ensure culinary standards, supervise kitchen operations, manage staff, provide exceptional customer service, and maintain food quality and inventory.

• 4 - 6 Years
• Dubai - United Arab Emirates

Supervise kitchen staff, ensure food quality and presentation, assist in training, and maintain safety standards while addressing guest needs.

• 4 - 6 Years
• Dubai - United Arab Emirates

Supervise kitchen staff, ensure food quality and presentation, maintain safety standards, and assist in training and scheduling employees.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for kitchen sanitation, food safety compliance, and assisting in cleaning and maintenance tasks while ensuring efficient operations and guest satisfaction.

• 2 - 4 Years
• Dubai - United Arab Emirates

Responsibilities include food preparation, stock management, compliance with sanitation standards, and training junior chefs in a luxury resort environment.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Lead sales growth in UAE and GCC for food and beverage products, manage distribution, and develop strategies with strong negotiation skills required.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Seeking a passionate Wholesale Salesperson to expand business, manage key accounts, and promote premium food products with strong communication skills.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for food preparation, quality control, and guest satisfaction while adhering to safety standards and kitchen procedures; requires teamwork and problem-solving skills.

• 2 - 5 Years
• Dubai - United Arab Emirates

Responsible for food preparation, training junior staff, maintaining kitchen standards, and ensuring food safety while demonstrating strong culinary skills and teamwork.

• 0 - 7 Years
• Dubai - United Arab Emirates

Prepare and delegate food production, train junior staff, maintain cleanliness, ensure food safety, and comply with kitchen standards and regulations.

• 2 - 7 Years
• Dubai - United Arab Emirates

Engage clients through culinary demonstrations, drive sales strategies, provide technical consultation, and support marketing efforts while monitoring market trends.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Assist kitchen and service staff, serve food and beverages, maintain cleanliness, and ensure guest satisfaction with strong communication and multitasking skills.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Develop innovative food products through research, collaboration, and testing, requiring expertise in food science, problem-solving, and consumer trends.

• 1 - 7 Years
• Dubai - United Arab Emirates

Seeking candidates with international marketing experience in Africa and Gulf for selling food products; accommodation, medical, and transportation provided.

• 3 - 5 Years
• Dubai - United Arab Emirates

Plan, shoot, and edit high-quality images for social media and campaigns, requiring proficiency in Adobe Creative Suite and strong photography skills.

• 4 - 9 Years
• Dubai - United Arab Emirates

Develops and supervises kitchen operations, ensures food quality and safety, leads team, and provides exceptional customer service in a specialty restaurant.