Food Jobs in Dubai

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Oversee kitchen operations, ensure food quality, and conduct quality checks; seeking dedicated chefs and food makers for a fast-paced environment.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Develop relationships with hospitality clients, promote FMCG products, achieve sales targets, and possess strong sales experience in hotel supplies.

• 10 - 15 Years
• Dubai - United Arab Emirates (UAE)

Lead and manage Food and Beverage teams, ensuring budget management, operations, and sales growth while fostering high-performance team culture.

• 0 - 2 Years
• Dubai - United Arab Emirates (UAE)

Inspect and perform quality checks on food items, ensuring hygiene standards while being physically fit and attentive to quality and cleanliness.

• 2 - 7 Years
• Dubai - United Arab Emirates (UAE)

Conduct inspections of food vehicles for compliance with health regulations, ensuring food safety, sanitation, and proper waste disposal while maintaining detailed records.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

The role involves overseeing sensory evaluations, maintaining facilities, recruiting panelists, and requires a science degree, teamwork, and interpersonal skills.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Integrate food into commercial activities, lead performance reviews, ensure customer satisfaction, and empower teams in a fast-paced food service environment.

• 6 - 12 Years
• Dubai - United Arab Emirates (UAE)

Oversee multiple food and beverage outlets, ensuring operational excellence, financial performance, and team development in a dynamic retail environment.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Oversee kitchen operations, ensure food quality, and maintain health standards; seeking dedicated chefs and kitchen staff for a fast-paced environment.

• 0 - 1 Year
• Dubai , Sharjah , Ajman - United Arab Emirates (UAE)

Pack, label, and seal food products while assisting in production activities, maintaining hygiene, and following safety guidelines; freshers and experienced candidates welcome.

• 3 - 7 Years
• Dubai - United Arab Emirates (UAE)

The role involves leading a service section, ensuring high service standards, guest engagement, and team supervision in a fast-paced environment.

• 5 - 8 Years
• Dubai - United Arab Emirates (UAE)

Lead food safety and HSE compliance, conduct audits, and train staff while ensuring adherence to regulations and high operational standards.

• 5 - 7 Years
• Dubai - United Arab Emirates (UAE)

The Food Buyer manages food procurement, analyzes market trends, negotiates contracts, and develops team skills to enhance profitability and stock availability.

• 1 - 5 Years
• Abu Dhabi , Dubai , Sharjah - United Arab Emirates (UAE)

Deliver excellent service, maintain cleanliness, support restaurant operations, and assist in creating outstanding guest experiences as a Food Runner.

• 6 - 10 Years
• Dubai - United Arab Emirates (UAE)

Responsible for driving sales of dairy ingredients in the Middle East and Africa, requiring fluency in French and Arabic, with strong B2B sales knowledge.

• 4 - 6 Years
• Dubai - United Arab Emirates (UAE)

The role focuses on converting existing customers to purchase dog food, requiring strong relationship-building skills and experience in sales and customer engagement.

• 2 - 5 Years
• Dubai - United Arab Emirates

Support innovation planning, supply capacity optimization, and cost savings in the Foods category, requiring strong project management and analytical skills.

• 5 - 10 Years
• Dubai - United Arab Emirates

Ensure development and validation of food products, maintain quality and safety standards, and support culinary teams in large-scale catering solutions.

• 0 - 2 Years
• Dubai - United Arab Emirates

Serve food and beverages promptly, maintain cleanliness, assist guests, and support waitstaff while ensuring food safety and sanitation standards.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook food items, monitor kitchen equipment, ensure food quality, and support junior team members with a focus on hygiene and safety standards.

• 1 - 7 Years
• Dubai - United Arab Emirates

Manage food and beverage operations, ensure service excellence, lead teams, control budgets, and comply with safety regulations in a hospitality environment.

• 2 - 4 Years
• Dubai - United Arab Emirates

Supervise food operations ensuring hygiene compliance, provide training, implement safety standards, and possess strong knowledge in food safety and risk assessment.

• 0 - 5 Years
• Dubai - United Arab Emirates

Lead daily food and beverage operations, ensure high-quality service, manage team performance, and uphold food safety standards in a hospitality environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in delivering exceptional food and beverage service, maintain hygiene standards, and demonstrate strong communication and teamwork skills.

• 2 - 7 Years
• Dubai - United Arab Emirates

Supervise food and beverage operations, ensuring exceptional guest service, quality control, and team coordination in a high-volume restaurant environment.

• 3 - 5 Years
• Dubai - United Arab Emirates

Oversee food and beverage operations, ensure service standards, manage budgets, lead teams, and monitor guest satisfaction in hospitality settings.

• 5 - 7 Years
• Dubai - United Arab Emirates

Oversee food and beverage operations, manage budgets, lead teams, ensure compliance, and enhance guest satisfaction in a hotel environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in delivering exceptional food and beverage service, maintain menu knowledge, ensure safety standards, and support teamwork in a fast-paced environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Serve food and beverage items, assist guests, ensure satisfaction, and maintain cleanliness while demonstrating strong communication and teamwork skills.

• 0 - 2 Years
• Dubai - United Arab Emirates

Deliver food and beverage service, maintain cleanliness, communicate effectively, and support a positive dining experience with strong service-oriented skills.