Food Handling Jobs in Dubai

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Develop new sales opportunities in the Horeca sector, promote cleaning chemicals, maintain customer relationships, and achieve sales targets.

• 4 - 9 Years
• Dubai - United Arab Emirates

Lead kitchen operations, manage culinary standards, ensure exceptional customer service, and develop staff in a multi-property environment.

• 2 - 7 Years
• Dubai - United Arab Emirates

Manage kitchen operations, ensure culinary standards, provide exceptional customer service, and lead team members while maintaining food quality and safety.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food according to recipes, monitor stock, ensure food quality, and maintain sanitation standards in the banquet kitchen.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food according to recipes, monitor stock, ensure food quality, and maintain sanitation standards while training junior chefs.

• 2 - 7 Years
• Dubai - United Arab Emirates

Manage bar operations, ensure compliance with beverage laws, lead team training, provide exceptional customer service, and oversee financial management.

• 4 - 9 Years
• Dubai - United Arab Emirates

Ensure culinary standards, lead kitchen operations, manage staff, maintain food quality, and provide exceptional customer service in a fast-paced environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook European cuisine, monitor stock, ensure food quality, and maintain sanitation standards while training junior chefs.

• 2 - 7 Years
• Dubai - United Arab Emirates

Manage daily operations, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities for employee development.

• 2 - 6 Years
• Dubai - United Arab Emirates

Manage bar operations, ensure compliance with beverage laws, lead team training, provide exceptional customer service, and control departmental expenses.

• 1 - 3 Years
• Dubai - United Arab Emirates

Create a welcoming atmosphere, prepare drinks, manage inventory, handle transactions, and ensure compliance with food and alcohol laws while communicating effectively.

• 3 - 4 Years
• Dubai - United Arab Emirates

The role involves conducting inspections, implementing food safety policies, training staff, and ensuring compliance with food safety regulations and standards.

• 1 - 4 Years
• Dubai - United Arab Emirates (UAE)

Manage daily operations at food outlets, lead staff, ensure customer service, maintain food safety standards, and handle inventory efficiently.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Greet customers, take orders, serve food and beverages, ensure customer satisfaction, maintain cleanliness, and follow food safety standards in a team environment.

• 7 - 12 Years
• Dubai - United Arab Emirates (UAE)

Manage warehouse operations with expertise in inventory control, food safety, and compliance; lead teams and ensure regulatory adherence.

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

Responsible for cleaning, sanitizing, food preparation, and kitchen organization while adhering to safety standards and collaborating with team members.

• 5 - 10 Years
• Dubai - United Arab Emirates

Prepare high-quality food, supervise staff, ensure hygiene standards, assist in training, and develop creative menus while managing kitchen operations.

• 5 - 9 Years
• Dubai - United Arab Emirates

Develop and implement hygiene and HACCP standards, ensure compliance, train staff, conduct audits, and drive continuous improvement in food safety.

• 1 - 7 Years
• Dubai - United Arab Emirates

Assist in preparing high-quality dishes, maintain cleanliness, support kitchen operations, and uphold food safety standards; high school qualification required.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in preparing cold dishes, maintain kitchen cleanliness, monitor inventory, adhere to food safety standards, and support kitchen operations.

• 2 - 7 Years
• Dubai - United Arab Emirates

Responsible for managing Pearl Club Lounge operations, ensuring luxury service, supervising team members, and enhancing guest satisfaction through exceptional interactions.

• 1 - 3 Years
• Dubai - United Arab Emirates

Seeking a passionate Cook with strong presentation skills, ability to maintain cleanliness, and flexibility for various shifts while ensuring food safety compliance.

• 2 - 5 Years
• Dubai - United Arab Emirates

Responsible for preparing and serving beverages, managing bar operations, and ensuring guest satisfaction with strong communication skills and compliance with regulations.

• 1 - 3 Years
• Dubai - United Arab Emirates

Oversee stewarding operations, ensuring hygiene and safety standards, managing staff and inventory, with strong knowledge of food safety and leadership skills.

• 2 - 5 Years
• Dubai - United Arab Emirates

Assist in food preparation and service, maintain hygiene standards, and support culinary team while demonstrating strong communication and teamwork skills.

• 8 - 13 Years
• Dubai - United Arab Emirates

Lead menu development, oversee food preparation, manage inventory, enforce food safety standards, and mentor kitchen staff with a culinary management degree.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in daily restaurant operations, manage team performance, ensure guest satisfaction, and maintain financial and health compliance standards.

• 3 - 5 Years
• Dubai - United Arab Emirates

Assist in serving food and beverages, maintain dining area cleanliness, and provide excellent customer service in a fast-paced environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in serving food and beverages, maintain cleanliness, provide excellent customer service, and collaborate with kitchen staff in a fast-paced environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Seeking a passionate Cook with strong communication skills, responsible for meal presentation, workstation management, and compliance with hygiene standards.