Demi Chef Jobs in Saudi Arabia

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food, maintain quality standards, assist in training staff, ensure safety compliance, and develop positive relationships with team members.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Seeking a Demi Chef de Partie with culinary qualifications, experience in American cuisine, strong cooking techniques, and teamwork skills in a dynamic kitchen.

• 3 - 8 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook Indonesian cuisine, maintain food quality, assist in employee management, and ensure adherence to safety and quality standards.

• 3 - 6 Years
• Red Sea, Saudi Arabia - Saudi Arabia

Assist in producing high-quality baked goods, follow recipes, maintain cleanliness, and support kitchen organization with strong baking knowledge and teamwork.

• 1 - 3 Years
• Amaala - Saudi Arabia

Support pastry kitchen operations, prepare refined pastries, maintain cleanliness, train Commis chefs, and ensure quality in a luxury environment.

• 3 - 4 Years
• Amaala - Saudi Arabia

Prepare nutritious meals, maintain hygiene standards, support kitchen operations, and assist in training junior staff in a collaborative environment.

• 2 - 5 Years
• Saudi Arabia - Saudi Arabia

Seeking a culinary professional with strong culinary skills, food safety knowledge, and teamwork abilities to assist in kitchen operations and dish preparation.

• 1 - 2 Years
• Jeddah - Saudi Arabia

The role involves supervising kitchen staff, enforcing quality standards, managing inventory, and ensuring team training and motivation for effective service.

• 2 - 4 Years
• Amaala - Saudi Arabia

Support culinary team in high-quality dish preparation, manage kitchen section, ensure hygiene compliance, and train junior chefs in a luxury setting.

• 1 - 4 Years
• Riyadh - Saudi Arabia

Prepare and cook food, ensure quality standards, maintain cleanliness, and support team goals; high school diploma and related experience preferred.

• 2 - 3 Years
• Saudi Arabia - Saudi Arabia

The role involves preparing and baking pastries, ensuring hygiene and safety, collaborating with team members, and maintaining high-quality standards in a pastry kitchen.

• 1 - 4 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food, ensure quality standards, maintain cleanliness, follow safety procedures, and support team collaboration in a professional kitchen environment.

• 0 - 7 Years
• Saudi Arabia - Saudi Arabia

Prepare food and beverages, direct kitchen staff, conduct training, manage budget, and ensure adherence to hotel policies and procedures.

• 2 - 3 Years
• Dammam/Khobar/Eastern Province - Saudi Arabia

Assist in ingredient preparation, maintain hygiene standards, support chefs during service, and manage inventory with a culinary arts certificate and food safety certification.

• 1 - 5 Years
• Riyadh - Saudi Arabia

Cook and present diverse dishes, supervise kitchen staff, maintain hygiene standards, and develop recipes while demonstrating culinary skills and creativity.

• 1 - 5 Years
• Riyadh - Saudi Arabia

Cook and present diverse dishes, supervise kitchen staff, maintain hygiene, and develop recipes while demonstrating culinary skills and team leadership.

• 5 - 10 Years
• Al Khobar - Saudi Arabia

Seeking skilled culinary professionals including Chef de Partie, Commis, Sushi Chef, and Butcher with English proficiency and required documentation.

• 1 - 4 Years
• Eastern Province - Saudi Arabia

Assist in butchery processes, ensure quality meat cuts, and develop skills in meat preparation while supporting inventory and cost control.

• 1 - 5 Years
• Eastern Province - Saudi Arabia

Assist in butchery processes, ensure quality meat cuts, and develop butchery skills while supporting inventory management in a culinary team.

• 2 - 3 Years
• Amaala - Saudi Arabia

Key responsibilities include kitchen setup, food preparation, training junior staff, and maintaining hygiene standards in a luxury culinary environment.

• 2 - 5 Years
• Amaala - Saudi Arabia

Oversee high-volume food preparation, maintain hygiene standards, train junior staff, and ensure consistency in a luxury kitchen environment.

• 2 - 5 Years
• Amaala - Saudi Arabia

Prepare a variety of baked goods, supervise staff, ensure food safety compliance, and maintain quality in a dynamic bakery operation.

• 2 - 4 Years
• Saudi Arabia - Saudi Arabia

Supervise staff, ensure high quality food preparation, assist with cost control, and maintain hygiene standards while training team members.

• 2 - 5 Years
• Saudi Arabia - Saudi Arabia

As Chef de Partie, oversee meal production, maintain hygiene standards, train staff, and ensure quality in a high-volume kitchen environment.

• 2 - 4 Years
• Amaala - Saudi Arabia

The role involves overseeing pastry production, training staff, ensuring quality standards, and collaborating on special events in a luxury setting.

• 2 - 4 Years
• Eastern Province - Saudi Arabia

Seeking a skilled Bakery Chef to innovate recipes, ensure product quality, supervise operations, and train staff in a fast-paced environment.

• 3 - 8 Years
• Riyadh - Saudi Arabia

Prepare and cook meals, maintain food quality, assist in employee management, and ensure adherence to safety and quality standards.

• 3 - 4 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook meals, maintain food quality, assist in employee management, and ensure adherence to safety and quality standards.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction.

• 3 - 5 Years
• Riyadh - Saudi Arabia

Prepare and cook food according to standards, maintain logs, ensure quality, and support team goals while adhering to safety policies.