Demi Chef De Partie - Sushi
IHG Hotels & Resorts
Posted 30+ days ago
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Experience
3 - 5 Years
Job Location
Education
Bachelor of Hotel Management(Hotel Management)
Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
Craft Artistry with Every Roll at InterContinental Abu Dhabi
Are you a sushi specialist with a passion for precision, flavor, and presentation? Join the culinary team at InterContinental Abu Dhabi as a Demi Chef de Partie Sushi, and showcase your expertise in Japanese cuisine in one of Abu Dhabi s premier luxury hotels.
As Demi Chef de Partie Sushi, you will assist in managing the sushi station, preparing high-quality sushi and sashimi with attention to detail, freshness, and authenticity. You will support the Chef de Partie in daily operations, guide junior team members, and help elevate our Japanese culinary offerings.
A little taste of your day-to-day:
Every day is different, but you ll mostly do:
- Prepare and present traditional and modern sushi, sashimi, and maki with precision and consistency.
- Ensure freshness, proper storage, and handling of all fish and seafood.
- Maintain mise-en-place and station cleanliness at all times.
- Follow HACCP standards and ensure hygiene and food safety across all processes.
- Collaborate with the Chef de Partie on menu development, daily specials, and seasonal offerings.
- Monitor stock levels and assist with ordering and inventory control.
- Train and guide junior Commis chefs and maintain smooth workflow in the sushi section.
- 2 3 years of experience in a sushi-specific kitchen, preferably in a 4 or 5-star hotel or fine dining Japanese restaurant.
- Formal culinary training, with emphasis on Japanese or Asian cuisine preferred.
- Strong knife skills and expert knowledge of sushi preparation and plating techniques.
- Understanding of proper fish handling, storage, and filleting.
- Passion for Japanese culinary arts with creativity and attention to detail.
- Team player with a positive attitude and ability to work in a fast-paced environment.
- Flexible to work shifts, including weekends and holidays.
We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life impressive room discounts and some of the best training in the business.
Company Industry
- Hotels
- Hospitality
Department / Functional Area
- Chefs
- F&B
- Housekeeping
- Front Desk
Keywords
- Demi Chef De Partie - Sushi
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IHG Hotels & Resorts
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