Daily & Cost Accountant
Coffee Island Egypt
Posted on 22 Oct
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Experience
2 - 3 Years
Education
Bachelor of Commerce(Commerce), Bachelor of Business Administration(Management)
Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
- Cost Control & Analysis:
- Calculate and analyze the cost of raw materials (coffee, milk, other ingredients) and the Cost of Goods Sold (COGS) for finished products.
- Review and audit periodic inventory lists for all branches and identify any stock variances (Waste & Loss).
- Develop pricing mechanisms and analyze the profit margin for each item.
- Daily Accounting & Reconciliation:
- Accurately record and audit all daily revenues and expenses (Daily Sales/Cash Reconciliation).
- Monitor cash movement and sales through the Point of Sale (POS) System.
- Reporting:
- Prepare detailed daily, weekly, and monthly reports on costs, profits, losses, and cash flows.
- Assist in preparing budgets and tracking actual performance against them.
Desired Candidate Profile
- Bachelor's degree in Accounting or Finance.
- Minimum 2-3 years of experience in accounting, preferably in the Restaurant/Caf or Food & Beverage (F&B) industry.
- Full proficiency in Microsoft Excel (Advanced level) and experience with ERP systems or specialized accounting software.
- Strong analytical skills and the ability to identify and analyze financial variances.
- Ability to work systematically and efficiently under tight deadlines.
Company Industry
- FMCG
- Foods
- Beverages
Department / Functional Area
- Accounts
- Taxation
- Audit
- Company Secretary
Keywords
- Daily & Cost Accountant
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