Showing 48

Cook Jobs in Kuwait

Chef Cook

Wow Steak & Pasta
  • 4 - 9 Years
  • Al Ahmadi , Mangaf - Kuwait

Develop unique recipes, manage kitchen inventory, train staff, and ensure high-quality dish presentation with a focus on Arabic and Kuwait food.

Easy ApplyMultiple Vacancies30+ days ago
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Cook 1 - Italian Cuisine

Four Seasons Hotel

Prepare and cook Italian cuisine, maintain quality control, manage ingredients, and uphold hygiene standards in a luxury hotel environment.

14 Oct

Cook 2

Four Seasons Hotel

Prepare and cook food, ensure quality and presentation, follow sanitation procedures, and possess strong communication and teamwork skills.

30+ days ago

Japanese Chef

Agthia General Trading & Contracting Company
  • 4 - 9 Years
  • Al Kuwait - Kuwait

Prepare sushi and traditional Japanese dishes, manage kitchen operations, train staff, ensure hygiene, and innovate menu while demonstrating culinary expertise.

Easy Apply30+ days ago

Chef De Partie

American Burger
  • 4 - 7 Years
  • Al Kuwait - Kuwait

Seeking an experienced Burger Chef skilled in burger making, particularly smashed burgers, to create high-quality menu items in a growing team.

Easy Apply2 Nov

Commis Chef

Prepare mise-en-place, assist in cooking, maintain hygiene, collaborate with team, and develop culinary skills in a high-end kitchen.

30+ days ago

Commi I (Continental Cuisine)

Client of GKSV Consultancy

  • 1 - 3 Years
  • Kuwait - Kuwait

Assist in preparing Continental dishes, maintain cleanliness, support chefs, ensure food safety, with a diploma in Hotel Management and excellent English communication.

30+ days ago

Chef De Partie

Marriott International

Supervise kitchen staff, ensure food quality and presentation, assist in training and scheduling, and maintain safety standards and positive relationships.

14 Oct

Executive Sous Chef

Marriott International

Assist in leading kitchen operations, ensuring culinary standards, managing human resources, and providing exceptional customer service in a culinary environment.

29 Oct

Demi Chef de Partie - Cold Kitchen

Marriott International

Prepare and cook cold foods, maintain quality standards, assist in training staff, and ensure adherence to safety policies and guest service needs.

29 Oct

Demi Chef de Partie

Marriott International

Prepare and cook food according to recipes, maintain food quality, assist in training staff, and ensure adherence to safety standards.

30+ days ago

Butcher - Demi Chef de Partie

Four Seasons Hotel

Ensure quality meat preparation, maintain kitchen equipment, follow sanitation procedures, and possess strong culinary skills and creativity.

31 Oct

Chef de Partie

Assist in preparation and cooking, ensure quality and cleanliness, collaborate with team, and adhere to food safety standards in a dynamic kitchen.

30+ days ago

Demi Chef de Partie

Assist in kitchen operations, prepare high-quality dishes, guide Commis Chefs, ensure food safety, and maintain cleanliness in a collaborative environment.

30+ days ago

Sous Chef

Majid Al Futtaim

Manage kitchen operations, lead culinary team, ensure food quality, maintain hygiene standards, and develop staff while maximizing revenue.

30+ days ago

Chef De Partie

Calo Inc.

Ensure timely kitchen operations, manage staff, solve issues, maintain quality standards, and communicate effectively in English with prior experience in hospitality.

30+ days ago

Bakery Chef de Partie

Four Seasons Hotel

Supervise bakery operations, manage team, ensure quality standards, and possess strong knowledge of advanced bakery techniques and bread making.

30+ days ago

DCDP (Demi Chef de Partie)

Client of GKSV Consultancy

  • 1 - 3 Years
  • Kuwait - Kuwait

Assist in food preparation, ensure quality and hygiene, manage kitchen section, and support operations; requires hotel management diploma and communication skills.

30+ days ago

Commis II

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals with a high school diploma preferred.

30+ days ago

Commis I

Marriott International

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction while adhering to safety policies.

30+ days ago

Commis Waiter

Deliver food and beverages, support table maintenance, ensure efficient service, and possess strong guest relations and communication skills.

30+ days ago

Commis III Pastry and Bakery

Client of GKSV Consultancy

  • 1 - 2 Years
  • Kuwait - Kuwait

Assist in preparing pastries and desserts, maintain kitchen cleanliness, follow recipes, manage inventory, and adhere to food safety standards.

4 Nov

Commis (Bakery/Pastry)

Food HUB

  • 1 - 3 Years
  • Kuwait - Kuwait

Assist in baking pastries and breads, follow recipes, maintain kitchen cleanliness, and manage inventory with basic baking knowledge.

14 Oct

Commis

Av Management Services

  • 3 - 5 Years
  • Al Kuwait - Kuwait

Seeking Commis for a restaurant chain specializing in multi-cuisine and international cuisine, requiring skills in culinary preparation and teamwork.

Easy ApplyMultiple Vacancies13 Oct

Commi III (Bakery & Pastry)

Client of GKSV Consultancy

  • 2 - 7 Years
  • Kuwait - Kuwait

Assist in baking cakes, pastries, and breads while maintaining hygiene and supporting daily operations, requiring a diploma in hotel management.

30+ days ago

Heart of House Supervisor (Stewarding), PRE OPENING

Marriott International

Direct and assist Stewards in cleaning, manage staff, ensure safety compliance, and maintain quality standards while supporting banquet operations.

30+ days ago

DFAC Supervisor

V2X

Responsible for food service operations, menu preparation, quality control, safety compliance, and managing subcontractor performance in a dynamic environment.

31 Oct

Culinary Arts Teacher

Client of ASQ International

  • 2 - 7 Years
  • Kuwait - Kuwait

Inspire high school students in culinary arts through engaging lessons, maintain high educational standards, and facilitate inclusive learning experiences.

3 Nov

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