Continental Chef Jobs in Saudi Arabia

• 2 - 3 Years
• Dammam/Khobar/Eastern Province - Saudi Arabia

Assist in ingredient preparation, maintain hygiene standards, support chefs during service, and manage inventory with a culinary arts certificate and food safety certification.

• 1 - 5 Years
• Riyadh - Saudi Arabia

Cook and present diverse dishes, supervise kitchen staff, maintain hygiene standards, and develop recipes while demonstrating culinary skills and creativity.

• 1 - 5 Years
• Riyadh - Saudi Arabia

Cook and present diverse dishes, supervise kitchen staff, maintain hygiene, and develop recipes while demonstrating culinary skills and team leadership.

• 5 - 10 Years
• Al Khobar - Saudi Arabia

Seeking skilled culinary professionals including Chef de Partie, Commis, Sushi Chef, and Butcher with English proficiency and required documentation.

• 3 - 8 Years
• Riyadh - Saudi Arabia

Prepare and cook meals, maintain food quality, assist in employee management, and ensure adherence to safety and quality standards.

• 3 - 4 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook meals, maintain food quality, assist in employee management, and ensure adherence to safety and quality standards.

• 3 - 5 Years
• Jeddah - Saudi Arabia

Prepare and cook food following recipes and safety standards, maintain cleanliness, and support team goals with a high school diploma preferred.

• 0 - 5 Years
• Riyadh - Saudi Arabia

Prepare and cook food according to standards, ensure kitchen cleanliness, follow safety procedures, and maintain positive relationships while meeting quality expectations.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and ensure quality standards while developing positive working relationships.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction.

• 3 - 5 Years
• Riyadh - Saudi Arabia

Prepare and cook food according to standards, maintain logs, ensure quality, and support team goals while adhering to safety policies.

• 3 - 6 Years
• Riyadh - Saudi Arabia

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food according to recipes, maintain food quality, assist in training staff, and ensure adherence to safety and quality standards.

• 3 - 5 Years
• Jeddah - Saudi Arabia

Prepare and cook food according to recipes, maintain food quality, assist in employee training, and ensure adherence to safety and quality standards.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Responsible for food quality, training staff, maintaining hygiene, and ensuring efficient kitchen operations with strong culinary skills and knowledge of safety standards.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Responsible for kitchen operations, adhering to hygiene and safety standards, with technical skills in food preparation and fluent in English.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Responsible for baking, decorating pastries, and maintaining kitchen standards, requiring technical skills, qualifications, and experience in luxury hotels.

• 3 - 8 Years
• QatarSaudi Arabia - Qatar , QatarSaudi Arabia - Saudi Arabia

Prepare meals by cooking main dishes, following recipes, ensuring hygiene compliance, and collaborating with the kitchen team.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Assist in preparing pastry and baking items, support daily kitchen operations, and possess strong knowledge of culinary techniques and food safety standards.

• 0 - 1 Year
• Riyadh - Saudi Arabia

Support kitchen operations by preparing high-quality food, maintaining hygiene, and assisting in meal service while collaborating with senior chefs.

• 1 - 4 Years
• Riyadh - Saudi Arabia

Department: BOH Reporting to: CDP Purpose of the role: The entry level position in the kitchen supporting and assisting the Chef de Partie and Sous Chef. Key Areas of Responsibi...

• 1 - 6 Years
• Saudi Arabia - Saudi Arabia

Responsible for food preparation, adhering to hygiene standards, and maintaining kitchen equipment, requiring culinary skills and hospitality education.

• 3 - 6 Years
• Saudi Arabia - Saudi Arabia

Seeking a passionate Cook with strong communication skills, responsible for meal presentation, cleanliness, and compliance with food handling laws.

• 0 - 1 Year
• Saudi Arabia - Saudi Arabia

Commis Runner delivers food and drinks, ensures safety standards, communicates effectively, and possesses basic food knowledge and English speaking skills.

• 1 - 5 Years
• Saudi Arabia - Saudi Arabia

Assist in food preparation, maintain hygiene standards, communicate effectively, and attend training sessions; requires food safety knowledge and English proficiency.

• 0 - 7 Years
• Yanbu, Saudi Arabia - Saudi Arabia

Prepare kitchen equipment, assemble ingredients, maintain hygiene, assist with food preparation, and participate in training within the kitchen brigade.

• 1 - 3 Years
• Jeddah - Saudi Arabia

The role involves executing culinary tasks, maintaining cleanliness, managing orders, and delivering exceptional customer service with a focus on teamwork and food safety.

• 2 - 5 Years
• Amaala - Saudi Arabia

Support kitchen operations, food preparation, and hygiene standards while developing culinary skills in a luxury hospitality environment.

• 0 - 2 Years
• Makkah Al Mukarramah - Saudi Arabia

Provide professional guest service, prepare and cook food items, maintain cleanliness, and promote teamwork while adhering to safety and sanitation standards.

• 3 - 8 Years
• Saudi Arabia - Saudi Arabia

Responsible for cooking in a fast-paced environment, requiring knowledge of cooking techniques, food safety, and basic communication skills in English or Arabic.