Chef De Partie

IHG Hotels & Resorts

Are you passionate about crafting exceptional cuisine and bringing creativity to the plate? At InterContinental Abu Dhabi, we re looking for a Chef de Partie to join our dynamic culinary team and contribute to delivering world-class dining experiences to our guests. Nestled in the heart of the capital, InterContinental Abu Dhabi is a beacon of luxury and hospitality, known for its diverse culinary offerings and commitment to excellence. From elegant fine dining to vibrant international buffets, our kitchens are where inspiration and tradition meet.

A little taste of your day-to-day:

Every day is different, but you ll mostly do:

• Take charge of a specific section of the kitchen, ensuring preparation and service are consistently top-tier.
• Supervise and train Demi Chefs and Commis, maintaining a high-performance environment.
• Ensure hygiene, cleanliness, and food safety standards are upheld at all times (HACCP compliance).
• Collaborate with Sous Chefs and other team members to create innovative menus and seasonal specials.
• Monitor stock levels and minimize waste through efficient mise-en-place and storage practices.
• Maintain presentation and taste standards, ensuring guest satisfaction and brand consistency.
  
  

What we need from you:

• Proven experience as a Chef de Partie or strong Demi Chef experience in a 4 or 5-star hotel or high-end restaurant.
• Culinary diploma or professional kitchen training.
• Deep knowledge of international cuisine, with specialty in at least one (e.g., Arabic, Asian, Mediterranean, etc.).
• Strong leadership and communication skills.
• Ability to work well under pressure in a fast-paced, multicultural kitchen.
• Flexibility to work various shifts including weekends and public holidays.