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Gender
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Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
Assist the Manager, Bar to plan, organize and direct all processes of the Bar operations to ensures the bar provides quality beverages in a clean and tidy work space and deliver consistent service in line with the SIRO Standard Opening Procedures and achieves maximum revenue and profit in line with the budget and forecast.
Key Duties and Responsibilities
- Adhere to and support the Quality Standards.
- Assists the Bar Manager in the best practice and continuously seeks to improve existing standards and procedures.
- Ensures financial performance of the operation by controlling all finance related documents, verifies correctness of invoices and guest checks
- Preparing bar mise en place as per opening and closing checklists
- Preparing alcoholic or non-alcoholic beverages for bar and restaurant.
- Assessing bar customers needs and preferences and making recommendations
- Interacting with guests, taking orders and serving bar snacks and drinks
- Ensures suggestive selling to the guests
- Is up to date with latest drinks and cocktail fashion, mixes as per company recipe, controls and checks quality of ingredients, follows recipes
- Ensure adherence to cash handling and reconciliation procedures in accordance with company policy.
- Supervises table/bar management, side station management as per standard, directs bar attendants as per requirement
- Follows all hygiene requirements ISO, monitors cleanliness in his work area and ensures cleaning of those areas as per standards
- Remains in his or her area, approachable to both guest, employees and peers during operations
- Works as a team, liaises and coordinates with team, peers and other managers of the Food and Beverage division
- Be aware of cybercrime and common scams as communicated by the Kerzner Global IT team, filter and detect these attempts, and ensure that guest and company safety is protected.
- Any other duties as assigned
Desired Candidate Profile
Previous experience in a similar job role (Bartender). WSET Level 2 or similar bar courses
- Worked in in similar position for at least 2 years
- International experience
- Outgoing, confident, good communication skills with the right attitude, who is flexible and a great team player who works well under pressure analytical thinking, sincere and dependable
- Ability to work calmly and effectively under pressure.
- Self-motivated, committed and passionate about F&B
- Multi-tasking capability without compromising on quality.
- Excellent communication skills and good written business English
Company Industry
Department / Functional Area
Keywords
- Bartender
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KERZNER INTERNATIONAL LIMITED
SIRO Boka Place is more than a hotel it s a movement; a global lifestyle brand where world-class wellbeing meets exceptional hospitality through a combination of state-of-the-art fitness, nutrition, sleep, recovery, and mindfulness facilities in purpose-designed destination hotels. Our hotels empower guests to unlock peak mental and physical performance, no matter who they are, or what they re striving to achieve. We realise exceptional, immersive lifestyle destinations where you can live without compromise. Nestled between pristine blue Adriatic waters and mountains of conserved greenery, SIRO Boka Place, Montenegro offers coastal city charm and boundless opportunity. Unlock your potential and embark on a new adventure as part of a community passionate about fitness and wellbeing.