Bakery Jobs in Saudi Arabia

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

The Chef de Partie Bakery manages bakery operations, prepares high-quality baked goods, ensures hygiene standards, and controls food costs.

• 3 - 8 Years
• Dammam , Riyadh - Saudi Arabia

The role involves assisting in bakery item preparation, maintaining hygiene standards, and requires culinary certification, teamwork skills, and food safety knowledge.

• 14 - 20 Years
• Riyadh - Saudi Arabia

Lead B2B sales strategy for food and bakery ingredients, mentoring teams, building client relationships, and driving market intelligence with a Food Technology background.

• 3 - 8 Years
• Jeddah - Saudi Arabia

Lead and manage bakery team, ensure compliance with health codes, create innovative desserts, and possess exceptional kitchen management and communication skills.

• 15 - 20 Years
• Riyadh - Saudi Arabia

Lead retail operations for a fast food chain, driving sales, ensuring operational excellence, and developing teams while managing budgets and market expansion.

• 3 - 7 Years
• Jeddah - Saudi Arabia

Prepare high-quality chocolate products, innovate recipes, manage production, and ensure quality control with strong baking and chocolate making skills.

• 1 - 2 Years
• Makkah Al Mukarramah - Saudi Arabia

Craft and innovate pastries while managing inventory, ensuring food safety, and supervising junior staff with a culinary degree and creativity.

• 2 - 7 Years
• Riyadh - Saudi Arabia

Prepare and bake Italian pastries and breads, ensuring quality and consistency while maintaining hygiene standards in a high-volume environment.

• 2 - 5 Years
• Jeddah - Saudi Arabia

Seeking professional chefs specializing in cakes, pastries, western desserts, chocolate, or healthy desserts, ensuring quality, safety, and production standards.

• 8 - 10 Years
• Saudi Arabia - Saudi Arabia

Oversee pastry operations, design innovative menus, ensure quality, train team, manage inventory, and comply with food safety standards in a luxury setting.

• 2 - 7 Years
• Makkah Al Mukarramah - Saudi Arabia

Responsible for managing the pastry section, ensuring quality, creativity, and compliance while supervising staff and planning seasonal menus.

• 2 - 5 Years
• Dammam - Saudi Arabia

Assist in food preparation and kitchen operations, ensuring food quality and safety while supporting team collaboration and customer service.

• 5 - 10 Years
• Riyadh - Saudi Arabia

Seeking a skilled Demi Chef for food preparation, maintaining hygiene standards, and ensuring efficient kitchen operations with strong cooking knowledge and attention to detail.

• 15 - 17 Years
• Saudi Arabia - Saudi Arabia

Provide expertise in in-flight catering facility design, compliance with food safety standards, and support for equipment installation and operational efficiency.

• 2 - 7 Years
• Jeddah - Saudi Arabia

Responsible for creating and producing high-quality pastries and desserts, overseeing production, training team members, and ensuring food safety compliance.

• 3 - 7 Years
• Saudi Arabia - Saudi Arabia

Execute revenue management, track KPIs, conduct analysis, and support promotional activities in fast-moving consumer goods with strong analytical skills.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Responsible for managing pastry production, ensuring quality and creativity in desserts, with excellent pastry techniques and experience in large operations.