Showing 266

B Jobs in Jordan

F&B Service Expert

Marriott International

Guest Service Experts deliver exceptional dining experiences, ensuring safety, quality standards, and professional service while managing various tasks and guest interactions.

27 Nov
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Food Sales Manager

careem

Responsible for driving partnerships, leading a sales team, and developing market intelligence in the food and beverage sector with strong negotiation skills.

26 Nov

Commercial & Strategy Leaders

careem

Seeking leaders with expertise in commercial, profit and loss, or strategy leadership to drive impactful growth in a purpose-led organization.

30+ days ago

Engineering Shift Leader

Marriott International

Install and maintain equipment, assist in employee management, ensure safety compliance, and enhance organizational efficiency with a valid driver's license.

25 Nov

Head Bartender

Marriott International

Manage beverage stock, prepare drink orders, ensure guest satisfaction, assist in staff training, and maintain safety and quality standards.

Employer Active1 Dec

Commis I

Marriott International

Prepare and cook food according to recipes, maintain food quality, assist in employee management, and ensure adherence to safety standards.

17 Nov

Junior Sous Chef - Pastry

Marriott International

Supervise kitchen staff, ensure food quality and presentation, assist in training, maintain safety standards, and support team collaboration.

17 Nov

Hostess

Marriott International

Guest Service Experts create memorable dining experiences by serving guests, managing the menu, and maintaining a professional appearance and safe workplace.

6 Nov

Sales Executive

Marriott International

Resolve guest issues using sales techniques, promote brand loyalty, process reservations, and maintain positive relationships while supporting team goals.

Employer Active7 hrs ago

AC Technician

Marriott International

Inspect, repair, and maintain HVAC systems, ensuring safety compliance and efficiency while providing excellent guest service and holding relevant certifications.

Employer Active1 Dec

IT Coordinator

Marriott International

Coordinate technology installations and enhancements, resolve hardware/software issues, maintain inventory, ensure compliance, and support team collaboration.

Employer Active1 Dec

Hostess

Marriott International

Guest Service Experts create memorable dining experiences by managing services, ensuring safety, and maintaining professionalism with a high school diploma required.

Employer Active7 hrs ago

Waiter

Marriott International

Guest Service Experts provide memorable dining experiences by serving guests, managing menus, and ensuring a safe, professional environment.

Employer Active7 hrs ago

Cook

Marriott International

Prepare and cook meals, maintain food quality, assist in employee management, and ensure adherence to safety and quality standards.

Employer Active7 hrs ago

Front Desk Agent

Marriott International

Responsible for creating a safe workplace, maintaining confidentiality, and ensuring professional appearance while providing excellent guest experiences.

Employer Active1 Dec

Heart of House Specialist

Marriott International

Utility Cleaners support hotel functions by maintaining cleanliness, operating equipment, and ensuring safety while adhering to quality standards and teamwork.

28 Nov

Italian Chef de Cuisine - Roberto s

Marriott International

Oversee kitchen operations, ensure culinary standards, manage staff, develop menus, and provide exceptional customer service in a restaurant setting.

27 Nov

Guest Experience Expert

Marriott International

Guest Experience Experts ensure a safe workplace, uphold quality standards, and maintain professionalism while performing hands-on tasks for guest satisfaction.

27 Nov

Commi I

Marriott International

Prepare and cook food, maintain quality standards, assist in employee management, ensure safety compliance, and foster positive team relationships.

26 Nov

Hostess

Marriott International

Guest Service Support Experts ensure smooth food and beverage operations, maintain quality standards, and create memorable experiences for guests.

26 Nov

Night Manager

Marriott International

Manage guest check-ins, process payments, train staff, ensure service quality, and maintain positive relationships while adhering to company policies.

26 Nov

Guest Experience Expert

Marriott International

Guest Experience Experts deliver memorable services, assist guests throughout their stay, and perform various operational tasks with a hands-on approach.

25 Nov

Laundry & Kitchen Supervisor

Marriott International

Perform routine maintenance on vehicles and equipment, maintain logs, ensure safety compliance, and develop positive relationships; requires technical education and related expe...

25 Nov

Commis Second

Marriott International

Prepare and cook food according to recipes, maintain food quality, and ensure cleanliness in the kitchen; requires high school diploma and related experience.

25 Nov

Bartender

Marriott International

Guest Service Experts create memorable dining experiences by serving guests, managing menus, and ensuring a safe, professional environment.

25 Nov

Bar & Lounge Manager

Marriott International

Manage bar operations, ensure compliance with beverage laws, lead team training, provide exceptional customer service, and oversee financial management.

21 Nov

Guest Relations Supervisor

Marriott International

Manage guest check-ins, ensure payment security, assist in employee training, and maintain positive guest relations while adhering to company policies.

21 Nov

Steward

Marriott International

Utility Cleaners support hotel functions by maintaining cleanliness, operating equipment, and ensuring safety while adhering to quality standards and teamwork.

20 Nov

Guest Arrival Expert - Doorman

Marriott International

Guest Arrival Experts deliver memorable experiences by guiding guests, processing requests, and ensuring professionalism while maintaining safety and quality standards.

19 Nov

Baker

Marriott International

Supervise kitchen activities, ensure food quality and presentation, assist in hiring and training staff, and maintain safety standards.

19 Nov

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